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Da Zhong Fast Food (Liu Shun Road Branch)

小吃快餐 · ⭐ 3.5

Beside East Gate 2, Gexin Residential Community

Dishes

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  Kung Pao Chicken Rice Bowl

  Kung Pao Chicken Rice Bowl is made primarily with chicken breast, combined with peanuts, dried chili peppers, and辅料 such as green onions, ginger, and garlic. The chicken is cut into cubes, marinated, then stir-fried with sautéed dried chili peppers and Sichuan peppercorns. A seasoned sauce (containing soy sauce, vinegar, sugar, and cooking wine) is added to enhance flavor, and finally, roasted peanuts are sprinkled on top. Cooked rice is placed at the bottom, and the prepared Kung Pao chicken is served over it.
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  Ham Sausage Fried Rice

  Ham sausage fried rice is a stir-fried dish primarily made with rice and ham sausages. Cook the rice in advance and let it cool. Cut the ham sausages into small cubes and set aside. Heat oil in a wok, stir-fry chopped scallions or garlic until fragrant, then add the ham sausage cubes and stir-fry. Next, add the cooled rice and stir-fry until well combined. Finally, season with salt and soy sauce, and stir-fry until each grain of rice is distinct.
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  Stir-Fried Beef Tripe Rice Bowl

  Stir-fried beef tripe with vegetables served over steamed rice, offering a spicy and savory flavor.
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  Soft-boiled Egg

  A sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
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  Eggplant and Green Bean Rice Bowl

  A savory dish featuring stir-fried eggplant and green beans served over steamed rice, offering a comforting blend of textures and flavors.
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  Snow Beer (Canned)

  Snow Beer in canned form is a popular Chinese lager made from barley, water, hops, and yeast. It has a crisp, refreshing taste with fine foam, ideal for drinking chilled or with meals.
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  青椒炒蛋盖饭

  青椒炒蛋盖饭以鸡蛋和青椒为主要食材，将鸡蛋打散后炒熟备用，青椒切丝后与鸡蛋一同翻炒，调味后盖在米饭上。制作过程简单，注重食材的原味。
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  Green Pepper Shredded Pork Rice

  Green pepper and pork stir-fry rice is made by stir-frying sliced pork tenderloin with green pepper strips, adding seasonings and mixing well, then serving over rice. The main ingredients are pork, green peppers, and rice.
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  Fried Pork with Tofu Skin Rice

  Fragrant tofu and pork rice bowl features fatty pork slices stir-fried until crispy, then mixed with fermented bean paste, garlic, green peppers, and tofu, all served over steamed rice.
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  Sausage and Egg Fried Rice

  Sausage and egg fried rice is a home-style delicacy, primarily made with sausage, eggs, and rice. The preparation is simple: first, slice the sausage and set aside the beaten eggs. Next, heat oil in a pan and sauté the sausage until slightly browned, then pour in the egg mixture and quickly stir-fry. Finally, add the rice and stir thoroughly to allow the rice to fully absorb the flavors of the sausage and eggs.

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