Two Plus One (Sun City Mall Branch)
小吃快餐 · ⭐ 3.5
Northeast corner of the intersection of Pu Rui Avenue and Yinshan Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast corner of the intersection of Pu Rui Avenue and Yinshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Pork Noodle Soup, Taiwanese Style Hot Dog, Round Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: Northeast corner of the intersection of Pu Rui Avenue and Yinshan Road
- Popular dishes: Original Pork Noodle Soup, Taiwanese Style Hot Dog, Round Rice Noodles, Mixed Sauce Noodles, Stir-Fried Beef Noodles
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Dishes
Original Pork Noodle SoupA classic Chinese dish featuring tender pork strips simmered with rice noodles in a light, savory broth.
Taiwanese Style Hot DogA Taiwanese-style hot dog features a sausage served in a toasted bun with pickled cucumbers, onions, and sweet chili sauce—deliciously savory and popular as a street food.
Round Rice NoodlesRound rice noodles are made from rice and have a smooth texture, commonly stir-fried or served in soup with vegetables, meat, or seafood.
Mixed Sauce NoodlesA Chinese home-style dish made by stir-frying minced pork with fermented soybean paste and sweet bean sauce, served over noodles or rice.
Stir-Fried Beef NoodlesBeef stir-fried rice noodles is a home-style dish primarily made with tender beef and细米粉. The preparation is simple: first, slice the beef thinly and marinate it with seasonings; then cook the rice noodles to about 70-80% doneness. Next, stir-fry the beef in hot oil until it changes color, add the rice noodles, vegetables, and appropriate seasonings, and quickly stir-fry until well combined.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Shredded PorkShredded pork is a dish made primarily from pork tenderloin, sliced into thin strips and marinated with starch, egg white, and seasonings before stir-frying with vegetables like bell peppers and carrots.
Shredded Pork Egg Fried NoodlesDan dan mian is a stir-fried dish made with rice noodles, pork strips, and eggs. Soak the noodles, then stir-fry with pork and beaten eggs, adding seasonings until fully cooked and well blended.
Shredded Pork and Egg Fried RiceA classic Chinese home-style dish made with eggs, shredded pork, and leftover rice, stir-fried until fluffy and flavorful.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.