Coffee Grain
咖啡 · ⭐ 4.4
Intersection of Xikang Road and Mudan Street
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Xikang Road and Mudan Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Americano, Cappuccino, Coffee Beans.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 咖啡
- Rating: 4.4
- Address: Intersection of Xikang Road and Mudan Street
- Popular dishes: Ice Americano, Cappuccino, Coffee Beans, Sweet Potato Iced Latte, Goddess Geisha
China trip · China travel
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Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Coffee BeansCoffee beans are the seeds of the coffee plant that have been roasted, typically used for making coffee. Grinding the coffee beans into powder and brewing them with hot water produces a rich and aromatic cup of coffee.
Sweet Potato Iced LatteA refreshing drink made by blending steamed sweet potato puree with cold brew coffee, milk, and ice for a smooth, naturally sweet taste.
Goddess GeishaA creative dish featuring tender chicken breast marinated in Geisha coffee-infused sauce, slow-cooked and finished with a sweet-sour glaze.
Chocolate CookieChocolate cookies are a baked dessert made primarily from flour, butter, sugar, eggs, and cocoa powder. After mixing butter and sugar evenly, add eggs, then combine with sifted flour and cocoa powder to form a dough. Divide the dough into small portions, flatten them, place on a baking tray, and bake until the surface turns slightly golden brown.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Matcha MilkMatcha milk is a drink made by mixing matcha powder with milk, using matcha powder and milk as main ingredients. Prepare a paste with sifted matcha and a little hot water, then stir into warmed milk. Add sugar or honey if desired.
Matcha Cheese CakeMatcha cheesecake is a dessert that combines Japanese matcha powder with smooth cheese. The base of the cake is made from crushed biscuits mixed with butter and pressed into shape, while the middle layer consists of creamy cream cheese blended with sugar and eggs, then enhanced with specially prepared matcha powder. After baking, it develops an enticing green color and emits a subtle tea aroma.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.