Linjia Xiangzi Small Canteen (Wangcheng Store)
赣菜 · ⭐ 4.3
Wugongshan Avenue
Dragon Mate tips
If you are traveling in China to visit Nanchang, this restaurant is worth a stop for great food. This restaurant is located at Wugongshan Avenue. It is a 赣菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken Feet, Ancient Method Wooden Barrel Steamed Rice, Grandmother's Vegetable Stir-Fried with Eggs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 赣菜
- Rating: 4.3
- Address: Wugongshan Avenue
- Popular dishes: Spicy Chicken Feet, Ancient Method Wooden Barrel Steamed Rice, Grandmother's Vegetable Stir-Fried with Eggs, Natural Handmade Plum Juice, Xiang-style Smoked Pork Stir-fry
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Dishes
Spicy Chicken FeetA spicy Sichuan-style dish made with chicken feet stir-fried in chili, Sichuan pepper, and aromatic spices, offering a rich, numbingly hot flavor.
Ancient Method Wooden Barrel Steamed RiceA traditional Chinese dish featuring rice steamed in a wooden barrel with ingredients like preserved meat and mushrooms, resulting in a fragrant and flavorful meal.
Grandmother's Vegetable Stir-Fried with EggsGrandmother's vegetable stir-fried with eggs is a home-style dish, primarily made with fresh, tender eggs and uniquely flavored grandmother's vegetables. The preparation is simple: first, scramble the eggs, then mix in the chopped grandmother's vegetables, and finally quickly stir-fry in hot oil until cooked through.- Natural Handmade Plum JuiceMade from natural ingredients like umeboshi, hawthorn, and licorice, this refreshing drink offers a sweet-tart flavor without artificial additives.
Xiang-style Smoked Pork Stir-fryA Hunan specialty dish made by stir-frying smoked pork with chili and green onions, resulting in a rich, spicy flavor.
Spicy Baby Turtle Stir-frySpicy stir-fried baby turtle with chili and Sichuan pepper, tender and fiery.
Frog and Instant Noodles Stir-fryStir-fried frog meat with instant noodles, using main ingredients of frog meat and instant noodles, seasoned with scallions, ginger, garlic, and quickly cooked over high heat for a fresh, slightly spicy flavor.
Fried Frog Legs NoodlesFried frog legs noodles is a Chinese stir-fry dish made with frog meat and noodles, usually cooked quickly with vegetables and seasonings.- Corn and Pork Rib Pot SoupA savory soup made with fresh corn and pork ribs, slowly simmered in a clay pot for rich flavor and nutrition.
Neighbor's Stir-Fried Pork with Green PepperA classic Chinese home-style dish made with pork belly and green peppers, stir-fried until fragrant and slightly spicy.
Green Pepper Pork Head MeatA Chinese dish made with pork head meat and green peppers, simmered and stir-fried for a savory, slightly spicy flavor.
Spicy CrabSpicy crab is a dish made primarily with crabs, stir-fried with seasonings such as chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. First, the crabs are cleaned thoroughly, then stir-fried together with the seasonings so that the crab meat absorbs the spicy and fragrant flavors.
Fish Pond Soft TofuA dish made with soft tofu simmered in fish pond broth, known for its delicate texture and rich flavor.