Songji Xiao Sulrou
小吃快餐 · ⭐ 3.6
No. 231 Xinan Street Village
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 231 Xinan Street Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 冰露水, Steamed Bun, Spicy Potato Slices in Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 231 Xinan Street Village
- Popular dishes: 冰露水, Steamed Bun, Spicy Potato Slices in Sauce, Spicy Vinegar-marinated Kelp Noodles, Spicy麻 Chicken Wing Tips
China trip · China travel
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Dishes
冰露水冰露水是一种以纯净水为基础,加入适量冰块制成的清凉饮品。主要食材为水和冰块,制作方法是将冰块放入杯中,倒入冷却后的纯净水,搅拌均匀即可饮用。
Steamed BunBaozi is a traditional steamed bread made primarily from flour and yeast. The dough is mixed, fermented, shaped, and steamed until soft and elastic with a smooth texture.
Spicy Potato Slices in SauceThinly sliced potatoes are soaked in a spicy sauce made from soy sauce, vinegar, garlic, and chili, resulting in a crisp and flavorful dish.
Spicy Vinegar-marinated Kelp NoodlesA cold dish made with kelp noodles soaked in a spicy vinegar-based dressing, offering a crisp texture and bold, numbing heat.
Spicy麻 Chicken Wing TipsChicken wing tips marinated, deep-fried, and tossed in a spicy, numbing sauce made with Sichuan peppercorns and chili.
Deep-Fried FlatbreadA traditional Chinese flatbread made from flour, deep-fried until golden and crispy on the outside, soft inside. Often served with sauces or as a staple food.
Stuffed Pork Sausage with Glutinous RiceA traditional Chinese snack made by mixing pork mince with glutinous rice, seasoned and stuffed into sausage casings, then steamed until tender and flavorful.
Big Starch SausageA popular street food made from pig blood, starch, and seasonings, deep-fried or grilled to a crispy exterior and soft interior, often seasoned with chili powder and cumin.
Garlic Fried Chicken GizzardA dish made with chicken gizzards marinated, coated, and deep-fried, then stir-fried with garlic for a savory, aromatic flavor.
Crispy Chicken StripsCrispy chicken strips made from marinated thigh meat, deep-fried to golden perfection with a spicy kick.
Crispy Chicken RibsCrispy chicken ribs are a dish made primarily from chicken ribs, which are marinated and then fried until golden and crispy. The chicken ribs are first seasoned with spices and seasonings to absorb flavor, then deep-fried at high temperature to achieve a crunchy exterior and tender, juicy interior.
Spicy Drained Sea MossA cold dish made with sea moss dressed in a spicy, numbing sauce of chili, Sichuan pepper, garlic, and soy sauce, offering a crisp texture and bold flavor.