Yilao Liu · Yimeng Fried Chicken · Fresh Stir-fried Pork Ribs (Apple Park Branch)
小吃快餐 · ⭐ 3.4
No. 19 Xi Jing Road Courtyard, Building 3, Unit 101, 1st Floor, Units 102–2
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19 Xi Jing Road Courtyard, Building 3, Unit 101, 1st Floor, Units 102–2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eat Some Meat, Vinegar-Packed Chili Oil Pack, Golden Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 19 Xi Jing Road Courtyard, Building 3, Unit 101, 1st Floor, Units 102–2
- Popular dishes: Eat Some Meat, Vinegar-Packed Chili Oil Pack, Golden Crispy Pork Strips
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Eat Some MeatA dish primarily made with pork, beef, or mutton, sliced or cubed and stir-fried or stewed in oil. Common methods include braising, steaming, dry pot cooking, or quick frying, seasoned with scallions, ginger, and garlic.- Vinegar-Packed Chili Oil PackSichuan chili oil and vinegar wrap is a dish featuring chili oil as the main seasoning, mixed with vinegar and wrapped in dough or vegetables. Key ingredients include chili oil, vinegar, flour for dough, and optional toppings like cucumber and carrot strips.
Golden Crispy Pork StripsGolden crispy pork bites are a deep-fried snack made from pork tenderloin. The meat is cut into small pieces or strips, marinated with rice wine, soy sauce, and starch, then coated in a thin batter and fried until golden and crunchy. The exterior is crispy and fragrant, while the inside remains tender and juicy.