DeTe Roast Meat & Brew Pub (Return Guan Branch)
Barbecue · ⭐ 4.8
Ground-floor commercial space, Building 1, Shoukai Zhihui She Residential Community, east side of Kuandian Store
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial space, Building 1, Shoukai Zhihui She Residential Community, east side of Kuandian Store. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Snowflake Beef, Cheesy Milk Sticks, Fruity Steak Delight.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 4.8
- Address: Ground-floor commercial space, Building 1, Shoukai Zhihui She Residential Community, east side of Kuandian Store
- Popular dishes: Large Snowflake Beef, Cheesy Milk Sticks, Fruity Steak Delight, Elegant Beef Ribs, Pear Juice Wagyu Steak
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Dishes
Large Snowflake BeefPremium beef cuts are sliced thick, marinated, then quickly seared or simmered to retain tenderness and highlight the natural beef flavor.
Cheesy Milk SticksCheesy bread sticks made with flour, milk, eggs, and cheese, shaped by kneading, rolling, cutting, and baking. Soft dough with melted cheese filling, topped with a sprinkle of powdered milk or sugar for extra flavor.
Fruity Steak DelightSteak marinated and grilled, served with fruits like pineapple, apple, or mango to enhance aroma and tenderize the meat. Main ingredients: beef, fruit, and seasonings.
Elegant Beef RibsBeef short ribs marinated and slow-cooked, featuring beef short ribs and seasonings, enhanced with onions and carrots for added flavor.
Pear Juice Wagyu SteakFilet mignon marinated and pan-seared, served with a pear-infused sauce. Main ingredients are beef and pear, with pear juice enhancing the dish's fresh sweetness.
Seafood Tofu SoupSeafood Tofu Soup is a delicately prepared soup featuring soft tofu as the main ingredient, combined with various seafood such as shrimp, fish slices, and crab meat. The preparation method is simple: first clean the seafood ingredients, then simmer them together with tofu in a rich broth, and finally add appropriate seasonings.
Caramelized PeanutsA sweet snack made by coating peanuts in caramelized sugar, resulting in a crunchy and flavorful treat.
Teriyaki Chicken RiceTeriyaki chicken rice is a rice bowl dish made with thigh or breast meat, cooked in a special teriyaki sauce. The chicken is cut into bite-sized pieces, marinated in teriyaki sauce, then pan-fried and served over steaming hot rice, with the remaining sauce drizzled on top.
Pineapple Beef CubesPineapple Beef Cubes is a dish that blends the fragrance of fruit with the aroma of meat. The main ingredients include fresh pineapple and tender beef. The beef is cut into small cubes and stir-fried together with pineapple chunks, allowing the beef to absorb the sweet and sour juice of the pineapple. The result is tender, juicy meat with an abundant fruity aroma.
Sichuan Pepper Pork BellyPeperrind pork is made with pork belly as the main ingredient, blanched, sliced, and stir-fried with fresh Sichuan pepper, ginger, and garlic. Seasoned with soy sauce, cooking wine, and sugar for tender meat and aromatic Sichuan pepper flavor.
Sichuan Pepper Beef BellyTeng椒 beef belly is made with beef belly as the main ingredient, combined with Sichuan pepper, ginger slices, and garlic. The beef belly is sliced, marinated, then stir-fried with Sichuan pepper to create tender meat with rich aromatic flavor.