Warring States Strategy · Xiaolu Restaurant · Fujian-Guangdong Flavors (Gulou M17 Store)
特色菜 · ⭐ 4.4
3rd Floor, M17 Cultural Plaza, No. 3 Shamaojing, Wuyi North Road, Wenquan Subdistrict, Gulou District
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, M17 Cultural Plaza, No. 3 Shamaojing, Wuyi North Road, Wenquan Subdistrict, Gulou District. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cloud Ladder Sour Sauce Shrimp, Rongcheng Lychee Meat, Cherry Foie Gras Japanese Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 特色菜
- Rating: 4.4
- Address: 3rd Floor, M17 Cultural Plaza, No. 3 Shamaojing, Wuyi North Road, Wenquan Subdistrict, Gulou District
- Popular dishes: Cloud Ladder Sour Sauce Shrimp, Rongcheng Lychee Meat, Cherry Foie Gras Japanese Platter, Snowy Hidden Lobster, Beauty's Smile
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Dishes
Cloud Ladder Sour Sauce ShrimpFresh shrimp stir-fried in a tangy sweet-and-sour sauce, served with a rich and flavorful coating.
Rongcheng Lychee MeatRongcheng Lychee Meat is a traditional Fujian dish made with pork tenderloin. The meat is cut into cubes, coated in starch, and deep-fried until crispy outside and tender inside. A sweet and sour sauce made from tomato ketchup, sugar, vinegar, and salt is mixed and tossed with the fried meat to coat it evenly. The dish has a bright red color, crispy exterior, tender interior, and a rich sweet-sour flavor.
Cherry Foie Gras Japanese PlatterA refined dish featuring duck liver, cherry compote, and Japanese rice sushi, served with seaweed rolls for a harmonious blend of textures and flavors.
Snowy Hidden LobsterFresh lobster is gently cooked in cream, white wine, and herbs, then topped with a delicate meringue-like snow layer for a luxurious texture and flavor.
Beauty's SmileA creative dish featuring fresh lychee and chicken or shrimp, stir-fried with a sweet and sour sauce for a refreshing taste.
Large Freshwater Shrimp in Spicy SauceA dish featuring large freshwater shrimp stir-fried with garlic, ginger, and chili for a rich, savory flavor.
Crab and Duck SoupA rich soup made with fresh crab and duck, slowly simmered to create a flavorful, golden broth.
Pineapple Beef Stir-fryA Chinese dish featuring tender beef stir-fried with fresh pineapple, offering a sweet and tangy flavor.
Steamed Scallops with GarlicA dish of fresh scallops steamed with garlic, ginger, and seasonings, resulting in a delicate and aromatic seafood experience.- Sour Sauce Sea BassA dish featuring fresh sea bass cooked in a tangy sweet-and-sour sauce, offering a balanced and flavorful experience.
Wild Mushroom Beef Short RibsA dish featuring beef short ribs slow-cooked with wild mushrooms, resulting in tender meat and rich, earthy flavors.
Golden Brick Black RiceGolden Brick Black Rice is a nutritious and visually striking dish made from a blend of black rice, glutinous rice, and brown rice, steamed into a compact block. It offers a naturally sweet flavor and is rich in fiber and minerals.