Kunming Central Holiday Hotel · Sakura Café
自助餐 · ⭐ 4.3
No. 29 Dongfeng East Road, TuoDong Subdistrict, 2nd Floor, Kunming Center Holiday Hotel
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 29 Dongfeng East Road, TuoDong Subdistrict, 2nd Floor, Kunming Center Holiday Hotel. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Pizza, Seasonal Fruit Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 自助餐
- Rating: 4.3
- Address: No. 29 Dongfeng East Road, TuoDong Subdistrict, 2nd Floor, Kunming Center Holiday Hotel
- Popular dishes: Salmon, Pizza, Seasonal Fruit Platter, Grilled Oysters, Braised Pork
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
PizzaPizza is a food that originated in Italy, typically made from dough, tomato sauce, and various cheeses, vegetables, and meats. To prepare it, the dough is rolled into a circle, spread with tomato sauce, topped with cheese and other ingredients, then baked in an oven until golden and crispy.
Seasonal Fruit PlatterSeasonal fruit platter made of fresh fruits cut into pieces or slices, including watermelon, honeydew, grapes, strawberries, mango, and oranges, adjusted by season. Fruits are washed, peeled, pitted, and arranged without added seasonings to preserve natural flavor.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Braised PorkA traditional Chinese dish made by braising pork belly until tender and flavorful, with a glossy red finish.
Elegant DessertElegant desserts are typically made from flour, sugar, eggs, and butter, shaped by baking or freezing, and decorated with fruits, chocolate, cream, or powdered sugar, offering a delicate texture and rich layers.
Raw Fish SlicesFish sashimi is a dish primarily made with fresh fish meat, typically using delicate and tender fish species. The fish is carefully prepared and sliced into thin pieces, then served with accompaniments such as scallions, ginger, and garlic, along with a specially crafted sauce. The preparation emphasizes the freshness of ingredients and the precision of knife skills, ensuring each slice of fish maintains optimal texture and flavor.