Wu Fu Ji (Fengwei Community Store)
小吃快餐 · ⭐ 3.5
No. 465-1, Wenshan South Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 465-1, Wenshan South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fuding Meat Slice, Mixed Seasonal Vegetables Salad, Mixed Beef Offal Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 465-1, Wenshan South Road
- Popular dishes: Fuding Meat Slice, Mixed Seasonal Vegetables Salad, Mixed Beef Offal Salad, Spiced Beef Salad, Nourishing Beef Offal Soup
China trip · China travel
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Dishes
Fuding Meat SliceA Fujian specialty dish made with pork tenderloin, marinated and stir-fried to a tender texture, often served with a savory sauce.
Mixed Seasonal Vegetables SaladA refreshing cold dish made by mixing fresh seasonal vegetables, often lightly blanched or raw, with a light dressing for a crisp and healthy meal.
Mixed Beef Offal SaladDan niu za is a cold dish made primarily from beef offal such as tripe, intestines, and lungs. After blanching and boiling, the offal is sliced and mixed with scallions, ginger, garlic, chili oil, soy sauce, vinegar, and cilantro.
Spiced Beef SaladBeef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
Nourishing Beef Offal SoupA hearty soup made with beef offal and medicinal herbs, slow-cooked to perfection for rich flavor and health benefits.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Slippery BeefA dish made with tender beef slices stir-fried quickly with vegetables, resulting in a smooth and savory flavor.
Fuzhou Fish BallsFuzhou fish balls are a traditional Fujian dish made from fresh fish meat, minced and mixed into a paste with starch and egg white, then hand-formed into balls and boiled in water. They are known for their elasticity and delicate texture, often served in broth or clear soup.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Fish Slice NoodlesA Chinese dish featuring tender fish slices and rice noodles, often stir-fried or served in a savory broth with aromatic spices.