Gaojia Xiaoyuan Iron Pot Stew (Hanyu Jingu Park Branch)
Northeastern Chinese cuisine · ⭐ 4.6
Shop No. 101-1, Comprehensive Building A8, Hanyu Financial Business Center, No. 7000, Jing Shi Road, Shunhua Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 101-1, Comprehensive Building A8, Hanyu Financial Business Center, No. 7000, Jing Shi Road, Shunhua Road Subdistrict. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 东北土豆粉, Northeast Dry Green Beans, Premium Pork Spine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Northeastern Chinese cuisine
- Rating: 4.6
- Address: Shop No. 101-1, Comprehensive Building A8, Hanyu Financial Business Center, No. 7000, Jing Shi Road, Shunhua Road Subdistrict
- Popular dishes: 东北土豆粉, Northeast Dry Green Beans, Premium Pork Spine, Russian Sour Cucumber, Delicious Cabbage
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
东北土豆粉东北土豆粉是一道以土豆淀粉为主要原料制成的粉丝类菜肴，通常将土豆淀粉加水调匀后蒸制或煮制，冷却后切成条状。制作时可搭配蔬菜、肉类等食材，用油炒制或凉拌食用。
Northeast Dry Green BeansA traditional Northeast Chinese dish made with dried green beans stir-fried with pork, garlic, and chili for a savory, slightly spicy flavor.
Premium Pork SpinePremium pork spine made by slow-cooking fresh pork ribs with spices for rich flavor and tender texture.
Russian Sour CucumberRussian-style pickled cucumbers are made from fresh cucumbers marinated with salt, sugar, white vinegar, water, and spices like black pepper, bay leaf, and garlic. After slicing or dicing, they're sealed in a container with the brine and fermented in a cool place for several days to weeks to absorb flavor and develop acidity.
Delicious CabbageA simple and flavorful dish made by stir-frying cabbage with garlic, ginger, and a touch of soy sauce and sugar.
Northeastern Big GooseA Northeast Chinese dish featuring large goose, marinated and slow-cooked to tender perfection with rich, savory flavors.
Chicken Stewed with MushroomsChicken stewed with mushrooms is a nutritious dish primarily made with chicken and mushrooms. The method involves cutting the chicken into pieces and simmering it together with mushrooms until the meat becomes tender and the broth turns rich and flavorful. This dish offers an excellent combination of color, aroma, and taste, where the fresh fragrance of mushrooms perfectly blends with the rich flavor of chicken.
Corn TortillaCorn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
Soft and Creamy PotatoSoft and creamy potato made by steaming or stewing potatoes until tender, offering a smooth and comforting texture.
Stewed Goose in Iron PotStewed goose in an iron pot is a nutritious dish made primarily from goose, seasoned with various spices and seasonings and slowly simmered in an iron pot. The broth is rich and flavorful, the meat tender and succulent, preserving the original taste of the goose.
Soft Flower BunA soft, fluffy steamed bun shaped like a flower, made from fermented dough and often enjoyed as a breakfast or snack item.