Zhou Ji Teacher's Barbecue · Oysters · Lobster (Hangzhou East Station Store)
小吃快餐 · ⭐ 3.7
Room 202, Building 3, Hengqi Business Center
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 202, Building 3, Hengqi Business Center. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tender Fragrant Beef in Beef Tallow, Signature Trendy Mini Meat Skewers, Charcoal-Grilled Green Bean Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Room 202, Building 3, Hengqi Business Center
- Popular dishes: Tender Fragrant Beef in Beef Tallow, Signature Trendy Mini Meat Skewers, Charcoal-Grilled Green Bean Skewers, Spicy Beef Flame, Grilled Rice Cake
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Dishes
Tender Fragrant Beef in Beef TallowA spicy Sichuan dish featuring tender beef cooked in beef tallow with chili and aromatic spices, delivering rich flavor and a satisfying heat.
Signature Trendy Mini Meat SkewersFresh pork or chicken diced, marinated and grilled on skewers for a crispy exterior and tender interior—perfect street food.
Charcoal-Grilled Green Bean SkewersFresh green beans are skewered and grilled over charcoal, resulting in a smoky, tender dish with a savory flavor.
Spicy Beef FlameSpicy beef dish made with beef slices marinated and stir-fried with chili, Sichuan pepper, garlic, and ginger. High heat ensures tender, aromatic meat.
Grilled Rice CakeGrilled rice cakes are made from glutinous rice, roasted over charcoal until the surface is slightly charred and the inside is soft and chewy. Slices or whole cakes are grilled on charcoal, brushed with sauce or sprinkled with toppings like sesame seeds, sugar powder, or sweet chili sauce.
Crispy Fried Oyster MushroomsSoft-fried enoki mushrooms is a dish primarily made with enoki mushrooms. The mushrooms are washed, torn into small pieces, marinated with seasonings, then coated in a starch batter and deep-fried until golden and crispy. The finished dish has a crunchy exterior and a tender, fresh interior.
Golden Crispy Pork CutletGolden crispy pork cutlet made from tenderloin, pounded thin, coated in a batter of egg, starch, and flour, then deep-fried until golden. The exterior forms delicate golden threads while the inside remains juicy and tender.
Crispy Fried Fish with PeanutsA crispy fried dish made with small fish and peanuts, seasoned and deep-fried until golden and crunchy.
麻辣小龙虾装麻辣小龙虾装以新鲜小龙虾为主料，经过清洗后与辣椒、花椒、姜、蒜、葱等调料一同炒制而成。菜品色泽红亮，虾肉紧实，味道浓郁。