Zhi Wei BBQ - 3 Yuan Fresh Meat Skewers (Jinyu Ruihe Garden Branch)
Barbecue · ⭐ 4.3
Ground-floor Commercial Unit, Building 15-5, No. 22 Tiancunshan South Road, Haidian District
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor Commercial Unit, Building 15-5, No. 22 Tiancunshan South Road, Haidian District. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Charcoal-Grilled Beef Upper Back, Charcoal-Grilled Beef Tripe, Roasted Large Intestine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 4.3
- Address: Ground-floor Commercial Unit, Building 15-5, No. 22 Tiancunshan South Road, Haidian District
- Popular dishes: Charcoal-Grilled Beef Upper Back, Charcoal-Grilled Beef Tripe, Roasted Large Intestine, Grilled Oysters, Grilled Lamb Ribs
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Dishes
Charcoal-Grilled Beef Upper BackCharcoal-grilled beef top blade is made from premium cuts above the shoulder, marinated and then grilled over charcoal. The meat is tender with a smoky aroma, preserving the original flavor of the beef.
Charcoal-Grilled Beef TripeCharcoal-grilled beef tripe is a dish made primarily from beef tripe, which is cleaned and then grilled over charcoal. After being sliced, the tripe is directly placed on the charcoal fire to achieve a slightly charred surface while keeping the inside crisp and tender, typically served with a dipping sauce.
Roasted Large IntestineRoasted pig kidneys is a dish primarily made with pig kidneys. After cleaning and deodorizing, the kidneys are marinated with seasonings and then grilled. During grilling, the surface of the kidneys becomes slightly charred while the inside remains tender and juicy, offering a rich and varied texture.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Grilled Vegetable RollsGrilled vegetable rolls are made by wrapping seasoned meat or vegetarian fillings in fresh vegetables such as lettuce, purple cabbage, and carrots. The vegetables are washed, dried, filled, rolled, and then baked in an oven or on a grill until the surface is slightly charred, preserving the original flavors of the ingredients.
Reviews
- Bay_29Honestly the smell hit me before I even walked in — smoky charcoal-grilled meat everywhere, so good. The lamb kidneys were unreal, crispy on the outside, super tender inside, and that sauce they put on them just soaked right in. The veggie rolls were cooked perfectly too, bite in and you get the sweetness of the veggies with the lamb flavor. Everything's fresh, you can actually see them skewering and grilling the lamb chops right there, which makes you wanna eat even more. Place was clean, service was on point, and it was honestly such a good vibe sitting with friends just chatting and eating. Def try the护心肉 (huh, idk the english name for that one, but it's like a tender lamb heart thing) and the garlic baby cabbage — both super unique. Would come back for sure!!
