临榆炸鸡腿(熙街店)
小吃快餐 · ⭐ 4.3
Units 1-4, Building 22, Phase II Xijie, Jingyuan Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Units 1-4, Building 22, Phase II Xijie, Jingyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Fried Chicken Leg, Super Large Chicken Frame, Super Gun Chicken Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.3
- Address: Units 1-4, Building 22, Phase II Xijie, Jingyuan Road
- Popular dishes: Signature Fried Chicken Leg, Super Large Chicken Frame, Super Gun Chicken Leg, Crispy Chicken Wing Tips, Chicken Wings
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Dishes
Signature Fried Chicken LegOur signature fried chicken thighs are made from fresh thigh meat, marinated and then coated in a special batter before being deep-fried in hot oil until the skin turns golden and crispy, while the inside remains tender and juicy.
Super Large Chicken FrameA northeastern Chinese specialty featuring a whole chicken frame, marinated and grilled or braised, with savory, tender meat and aromatic spices.
Super Gun Chicken LegA crispy fried chicken leg dish, marinated and shaped like a gun, known for its spicy and savory flavor.
Crispy Chicken Wing TipsFragrant crispy chicken wing tips, marinated and coated in starch or flour, then deep-fried until golden and crunchy. The exterior is crispy while the inside remains tender and juicy.
Chicken WingsChicken drumettes are made from the chicken wing section, marinated and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the original flavor of the chicken. It is a common dish both at home and in restaurants.
Chicken StripsChicken strips are a dish made primarily from chicken breast, cut into strips and marinated with seasonings before cooking. The preparation typically involves slicing the chicken breast into uniform strips, marinating them to infuse flavor, and then cooking them using methods such as pan-frying, deep-frying, or grilling until golden and crispy, resulting in tender and juicy chicken.
Golden Chicken RibsGolden chicken ribs made with chicken rib bones, marinated and coated in starch or batter, then deep-fried until golden and crispy. Crispy outside, tender inside.