Matsunoya Japanese Pork Cutlet Specialty Store (Xinning Life Station Branch)
小吃快餐 · ⭐ 3.7
B2-22+23B, No. 1100 Lujiazhang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B2-22+23B, No. 1100 Lujiazhang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick Pork Cutlet and Mackerel Bento Roll, Beef Sukiyaki Hot Pot, Beef Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: B2-22+23B, No. 1100 Lujiazhang Road
- Popular dishes: Thick Pork Cutlet and Mackerel Bento Roll, Beef Sukiyaki Hot Pot, Beef Rice, Pork Cutlet and Fried Chicken Block Double Set Roll, Egg-Covered Pork Cutlet Curry Rice
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Dishes
Thick Pork Cutlet and Mackerel Bento RollA thick pork cutlet and mackerel are layered, breaded, and fried to crispy perfection, served with rice and miso soup for a satisfying Japanese bento experience.
Beef Sukiyaki Hot PotA Japanese-style hot pot featuring beef, tofu, and vegetables simmered in a savory sweet soy sauce, perfect for sharing.
Beef RiceBeef rice is a nutritious dish primarily made with tender beef and rice. The preparation typically involves slicing the beef thinly, marinating it, then stir-frying until cooked, and finally serving it over steamed rice. Seasoning can be adjusted to taste with sauce or vegetables.
Pork Cutlet and Fried Chicken Block Double Set RollThis pork cutlet and fried chicken block set roll includes pork cutlet and fried chicken pieces, served with rice and side dishes. The pork cutlet is marinated and pan-fried until golden and crispy, while the fried chicken is crispy on the outside and juicy inside.
Egg-Covered Pork Cutlet Curry RiceA Japanese-style dish featuring a crispy pork cutlet topped with a soft egg and served over rice in a rich, sweet curry sauce.
Rich Pork CutletA premium pork cutlet made from tenderloin, marinated and deep-fried to golden crispness, served with a rich sauce or salt for a savory delight.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.
Sesame Oil-Maized LettuceA refreshing cold dish made with fresh lettuce and seasoned with sesame sauce, garlic, and chili oil.
Golden Pork Cutlet Rice BowlCrispy golden pork cutlet served over steamed rice with savory sauce.
Golden Chicken Cutlet Rice BowlCrispy golden chicken cutlet served over steamed rice with a savory sauce.
Golden Chicken Cutlet and Beef BowlGolden chicken cutlet and beef slices, seasoned and pan-fried, served over steamed rice with a savory sauce.
Golden Chicken Cutlet Rice BowlA savory dish featuring crispy golden-fried chicken cutlets served over steamed rice, with a sweet-savory sauce for rich flavor.