Zi Zi Coffee (Zhengyi Fang Branch)
咖啡 · ⭐ 4.7
No. 45 Qianwang Street, No. 11 Juren Lane
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 45 Qianwang Street, No. 11 Juren Lane. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pineapple Mango Tea, Coffee Flower Tea, Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 咖啡
- Rating: 4.7
- Address: No. 45 Qianwang Street, No. 11 Juren Lane
- Popular dishes: Pineapple Mango Tea, Coffee Flower Tea, Latte, 椰子糖咖啡, Hot American Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pineapple Mango TeaA refreshing tea made with fresh pineapple and mango, offering a sweet and tangy flavor. Perfect for hot days.
Coffee Flower TeaA fragrant tea made by blending coffee beans with natural flowers like rose and jasmine, offering a rich, floral flavor.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
椰子糖咖啡椰子糖咖啡以咖啡豆研磨冲泡为基础,加入椰子糖搅拌溶解,使饮品带有椰香与甜味。制作时通常将椰子糖与热咖啡混合,或在冷萃咖啡中加入椰子糖块,使其自然融化。部分做法会使用椰奶替代牛奶增加风味层次。
Hot American CoffeeHot American coffee is a simple and pure coffee beverage made by brewing ground coffee beans, without adding milk or sugar, preserving the original rich and aromatic taste of coffee.
Rose Fruit Black TeaA refreshing blend of black tea infused with rose petals and seasonal fruits like apple, strawberry, and orange, served chilled or warm.
Rice Heart CoffeeA unique dessert combining coffee beans with a rice-based center, offering a rich, sweet, and creamy experience.
Mangzhong Pour-over CoffeeA premium coffee brewed using the pour-over method, offering a smooth and rich flavor with subtle fruity and nutty notes.
Lychee Iced CoffeeLitchi ice coffee is made with fresh litchi pulp and cold brew coffee. The litchi is mashed and mixed with the cold brew, sweetened with syrup, then stirred with ice. Refreshing taste combining coffee's slight bitterness with litchi's natural sweetness.
Wild Plum Sparkling WaterA refreshing drink made from wild plums and carbonated water, offering a naturally sweet-tart flavor perfect for quenching thirst or enhancing meals.