Mijing Western Restaurant
Western cuisine · ⭐ 4.2
No. 1 Taiping South Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Taiping South Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mexican Beef Tacos, German Sausage, Tomahawk Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 4.2
- Address: No. 1 Taiping South Road
- Popular dishes: Mexican Beef Tacos, German Sausage, Tomahawk Steak, Truffle Cream Bacon Pasta, Charcoal-Grilled New Zealand Lamb Ribs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Mexican Beef TacosMexican beef patties are made from ground beef, onions, garlic, tomatoes, and Mexican spices, shaped into patties and cooked by frying or grilling. Served with corn tortillas, lettuce, cheese, and sour cream.
German SausageGerman sausages are mainly made from pork, beef, or lamb, seasoned with salt, pepper, garlic, mustard seeds, and other spices, then stuffed into casings and smoked or cooked. Common types include Frankfurter and Thuringer sausages.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
Truffle Cream Bacon PastaA rich pasta dish featuring creamy sauce, crispy bacon, and aromatic truffle oil.
Charcoal-Grilled New Zealand Lamb RibsPremium New Zealand lamb ribs marinated and grilled over charcoal, offering a smoky flavor and tender texture.
Grilled Meat FeastA hearty dish featuring a mix of beef, pork, chicken, and sausages grilled to perfection over charcoal, offering a rich, savory flavor.
Mijing Roast ChickenPremium chicken thighs marinated in a secret sauce and slow-roasted to perfection, served with seasonal vegetables for a balanced flavor.
Pan-Seared Norwegian SalmonFresh Norwegian salmon is simply seasoned with salt and black pepper, then pan-seared over medium heat until golden on both sides, keeping the inside juicy. Serve with lemon slices or herbs for added flavor.
Black Truffle Porcini Foie Gras RisottoThis dish features premium porcini mushrooms, black truffle, and foie gras, slow-cooked with rice to create a rich, aromatic risotto.