Longshengyuan Fire-Shaped Dumpling Noodles (Wanwancheng Branch)
小吃快餐 · ⭐ 3.2
No. 236 Nujiang North Street (Door 5)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 236 Nujiang North Street (Door 5). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Pork and Onion Dumplings, Mixed Salad, Beef Fire Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.2
- Address: No. 236 Nujiang North Street (Door 5)
- Popular dishes: Cold-Mixed Pork and Onion Dumplings, Mixed Salad, Beef Fire Bun, Rose Flaky Pastry, Fresh Shrimp and Three-Fresh Dumplings
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Dishes
Cold-Mixed Pork and Onion DumplingsPork and onion dumplings served cold with a savory dressing, combining tender meat and sweet onion flavor.
Mixed SaladMixed vegetables salad is a dish primarily made from fresh vegetables, combined with various sauces and seasonings, then thoroughly mixed to create a flavorful dish. The vegetables are crisp and tender, the sauce is fragrant and delicious, the preparation is simple, and it is rich in nutrition.
Beef Fire BunA traditional snack made by wrapping beef filling in dough and baking it until crispy, offering a savory and juicy experience.
Rose Flaky PastryRose pastries are Chinese snacks made from flour, lard or vegetable oil, and sugar, with rose jam or petals as filling and a flaky crust. The dough is rolled thin, filled, folded, then baked until golden and crispy.
Fresh Shrimp and Three-Fresh DumplingsFresh shrimp dumplings filled with shrimp, chicken, pork, and vegetables, hand-made. The filling is tender and juicy, with a light and fresh broth.
Sugar Crusted Fire BunA traditional Chinese pastry made with flour, sugar, and oil, baked until crispy and sweet.
Spicy Pork NoodlesA savory Chinese noodle dish made with minced pork and spicy sauce, served over thin noodles.
Red Bean Fire RollA traditional Chinese pastry with a crispy exterior and sweet red bean filling, made by rolling dough around the filling and frying until golden.
Red Bean Fire CakeA traditional Chinese pastry with a crispy outer shell and sweet red bean filling, baked or fried for a delightful texture.
Fresh Shrimp Three-Flavor DumplingsFresh shrimp three-flavor dumplings feature a filling of fresh shrimp, pork, and egg, hand-folded and served in a clear broth for a delicate, savory taste.
Spicy Mixed NoodlesSpicy mixed dish is a culinary creation made by combining various ingredients and cooking them together. The main ingredients include vegetables, meats, and soy-based products. These ingredients are first boiled, then coated with a specially prepared spicy and numbing sauce, and finally thoroughly mixed to ensure each bite is infused with the aromatic spiciness and rich texture.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.