Er Yue Fried Chicken
小吃快餐 · ⭐
No. 249 Jin Yilu, Huxi Street
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 249 Jin Yilu, Huxi Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Crispy Fried Whole Chicken, Crispy Mini Bananas, Crispy Fried Fresh Milk Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating:
- Address: No. 249 Jin Yilu, Huxi Street
- Popular dishes: Signature Crispy Fried Whole Chicken, Crispy Mini Bananas, Crispy Fried Fresh Milk Roll, Cheese Ball, Chicken Wings
China trip · China travel
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Dishes
Signature Crispy Fried Whole ChickenSelected whole chicken marinated, coated and deep-fried to achieve a golden crisp exterior and tender juicy interior. Main ingredients include chicken, cooking oil, salt, spices, and seasoning powder, prepared using high-temperature frying.
Crispy Mini BananasA dessert made by frying small bananas coated in a thin crispy batter, resulting in a crunchy exterior and soft, sweet interior.
Crispy Fried Fresh Milk RollFilled with fresh milk and coated in batter, then deep-fried to create a crispy exterior and creamy, rich interior. Main ingredients are fresh milk and flour, fried to perfection.
Cheese BallCheese balls are a snack made primarily with cheese as the main ingredient. The outer layer is typically a batter or breadcrumbs that is fried to a golden crisp, while the filling inside is melted cheese that is rich and stringy. The preparation usually involves wrapping the cheese in dough, then frying or baking until the surface turns golden and the cheese melts.
Chicken WingsChicken drumettes are made from the chicken wing section, marinated and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the original flavor of the chicken. It is a common dish both at home and in restaurants.
Chicken and Onion RollChicken and onion rolls are made primarily with chicken breast and onions. Thin slices of chicken breast are rolled around sautéed onion strips and then pan-fried with a secret sauce, resulting in a golden appearance and rich filling.