Qiaoyi Congee Shop (Jinke Tianlai City Store)
小吃快餐 · ⭐ 3.5
Building 5, No. 36 Longgang Road, Floor -1, Unit 14
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 5, No. 36 Longgang Road, Floor -1, Unit 14. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Vegetable Lean Pork Porridge, Bamboo Shoot and Greens Porridge, Handmade Glutinous Rice Flour with Fermented Rice Wine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: Building 5, No. 36 Longgang Road, Floor -1, Unit 14
- Popular dishes: Three-Vegetable Lean Pork Porridge, Bamboo Shoot and Greens Porridge, Handmade Glutinous Rice Flour with Fermented Rice Wine, Signature Laba Porridge, Special Salted Pork Bone Porridge
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Three-Vegetable Lean Pork PorridgeA comforting rice porridge made with lean pork and three vegetables, simmered slowly for a rich, savory flavor.
Bamboo Shoot and Greens PorridgeMountain yam and greens porridge made with mountain yam and fresh vegetables. Peel and slice the yam, cook with rice to make porridge. Add chopped greens when nearly done, stir well. Minimal seasoning to preserve natural flavors.
Handmade Glutinous Rice Flour with Fermented Rice WineA sweet dessert made from glutinous rice flour and fermented rice wine, known for its soft, chewy texture and mild sweetness.
Signature Laba PorridgeSignature腊八粥 is made with glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, longan, and coix seed. After soaking, these ingredients are slowly cooked together until thick and fragrant.
Special Salted Pork Bone PorridgeA savory porridge made from pork bones and rice, slow-cooked to a rich, creamy consistency with ginger for aroma and depth.
Corn and Pork Steamed DumplingsCorn and pork steamed dumplings feature fresh pork and sweet corn, hand-folded and steamed to perfection—delicate wrappers with a savory-sweet filling.
Tomato and Pork Rice PorridgeA comforting rice porridge made with fresh tomatoes and lean pork, offering a balanced sweet and sour flavor.
Red Bean PorridgeRed bean porridge is a traditional Chinese rice dish made primarily with red beans, combined with适量 of rice or glutinous rice and slowly cooked together. After prolonged simmering, the red beans become soft, sticky, and sweet, while the broth takes on a distinctive reddish hue characteristic of red beans. The texture is smooth and rich in nutrition.
Vegetable Rice PorridgeA light and nutritious porridge made from fresh vegetables and rice, perfect for a healthy meal.
Celery Egg Drop Pork PorridgeA comforting rice porridge made with lean pork, diced vegetables, and preserved egg, simmered to a smooth consistency.
Shiitake and Pork Rice PorridgeRice porridge with dried mushrooms and lean pork is based on rice, with sliced mushrooms and lean pork added. After slow cooking, the rice becomes soft and the ingredients blend together to form a thick, rich porridge.