Binjiang Fresh Fish Restaurant (Changhua Branch)
其他美食 · ⭐ 3.9
No. 9, Daqiao North Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Daqiao North Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Green Vegetables, Qianshan Lake Bighead Fish Hot Pot, Crispy Fried Small Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating: 3.9
- Address: No. 9, Daqiao North Road
- Popular dishes: Farmhouse Green Vegetables, Qianshan Lake Bighead Fish Hot Pot, Crispy Fried Small Fish, Stir-Fried Green Beans, Bamboo Shoots with Pork Strips
China trip · China travel
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Dishes
Farmhouse Green VegetablesA simple stir-fried dish made with fresh seasonal greens and garlic, highlighting the natural flavor of vegetables.
Qianshan Lake Bighead Fish Hot PotA hearty hot pot featuring fresh bighead carp from Qianshan Lake, simmered with tofu and vegetables for a rich, savory flavor.
Crispy Fried Small FishDry-fried small fish is a dish made with fresh small fish, cleaned and marinated, then coated in starch or flour and deep-fried until golden and crispy. No extra sauce is added—flavor comes from the frying process, making the skin crunchy and the inside tender.
Stir-Fried Green BeansStir-fried green beans is a home-style dish using green beans as the main ingredient. Wash and trim the beans, cut into segments, then quickly stir-fry in hot oil and season with salt to maintain their crisp texture.
Bamboo Shoots with Pork StripsA classic Chinese dish made with rehydrated bamboo shoots and pork strips, stir-fried with aromatics for a savory, satisfying flavor.
Bamboo Shoots with Salted CabbageA classic Chinese dish made by stir-frying salted cabbage and fresh bamboo shoots, resulting in a crisp and savory flavor.