五福居农家菜
农家菜 · ⭐ 3.7
Zhen Da Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhen Da Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bok Choy Stir-Fried with Shrimp, Spring Sun Stir-Fried Chicken, Wood Ear Mushroom and Chinese Yam.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 农家菜
- Rating: 3.7
- Address: Zhen Da Road
- Popular dishes: Bok Choy Stir-Fried with Shrimp, Spring Sun Stir-Fried Chicken, Wood Ear Mushroom and Chinese Yam, Stewed Mixed Fish, Old Huang County Fried Pork Tenderloin
China trip · China travel
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Dishes
Bok Choy Stir-Fried with ShrimpA dish made by quickly stir-frying fresh bok choy and shrimp, resulting in a savory and crisp texture with a balanced flavor.
Spring Sun Stir-Fried ChickenA Chinese home-style dish made by stir-frying chicken with vegetables like bell peppers and onions, featuring a fresh, slightly spicy flavor.
Wood Ear Mushroom and Chinese YamBlack fungus and yam is a dish made primarily from dried black fungus and yam. Soak the fungus beforehand, peel and slice or cube the yam, then blanch or stir-fry both together with minimal seasoning like salt, scallions, and ginger to preserve their natural flavors.
Stewed Mixed FishA dish made by stewing a mix of fish with ginger, scallions, and garlic to create tender, flavorful fish in a rich sauce.
Old Huang County Fried Pork TenderloinA traditional Chinese dish made with pork tenderloin, marinated and deep-fried to achieve a crispy exterior and tender interior.
Minced Meat with VermicelliA home-style dish made with minced pork and vermicelli. Fry the pork mince with softened vermicelli and seasonings like scallions, ginger, and garlic, then simmer until the noodles are tender and the meat is flavorful.
Stir-fried celery with porkCelery stir-fried with meat is a home-style dish, primarily made with fresh celery and pork. The preparation is simple: first, slice the pork thinly and marinate it with seasonings for a while. Next, wash and cut the celery into segments, then stir-fry it together with the marinated pork in a pan until fully cooked. Finally, add appropriate seasonings, stir well, and serve.
Scallion Oil Double CrispA classic Chinese cold dish made with pig's stomach and duck intestine, blanched and sliced, then tossed in scallion oil and seasonings for a crisp texture and rich aroma.