Miaoshenghuo Famous Chef Private Kitchen
江浙菜 · ⭐ 3.6
No. 64 Er Tiao Xiang, Zhongshan East Road (beside Yixian Bridge)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 64 Er Tiao Xiang, Zhongshan East Road (beside Yixian Bridge). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken with Chili Sauce, Stove-Pot Small Mixed Fish, Chicken-Flavored Large White Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 江浙菜
- Rating: 3.6
- Address: No. 64 Er Tiao Xiang, Zhongshan East Road (beside Yixian Bridge)
- Popular dishes: Spicy Chicken with Chili Sauce, Stove-Pot Small Mixed Fish, Chicken-Flavored Large White Fish
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Dishes
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Stove-Pot Small Mixed FishA homestyle dish made with various small fish and vegetables, cooked in a cast-iron pot for rich flavor.
Chicken-Flavored Large White FishChicken broth braised large white fish is made with fresh large white fish and rich chicken broth. First, clean the white fish and marinate it with seasonings. Then, heat oil in a pan, stir-fry葱姜蒜 until fragrant, add chicken broth and bring to a boil. Place the white fish in the broth and simmer until fully cooked. Finally, reduce the sauce and serve on a plate.