Huiwei Gourmet House (Zhangjiang Branch)
小吃快餐 · ⭐ 3.6
No. 2, Lane 573, Bibo Road, Chuangye Apartment
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Lane 573, Bibo Road, Chuangye Apartment. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Beef Offal Noodles, Five-Spice Beef Noodles, Five-Spice Beef Topping.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 2, Lane 573, Bibo Road, Chuangye Apartment
- Popular dishes: Five-Spice Beef Offal Noodles, Five-Spice Beef Noodles, Five-Spice Beef Topping, Scallion Oil Noodles, 辣肉
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Five-Spice Beef Offal NoodlesA flavorful noodle dish featuring beef offal simmered in a five-spice broth, served with chewy noodles and aromatic herbs.
Five-Spice Beef NoodlesA savory dish of tender beef seasoned with five-spice powder, mixed with cooked noodles and aromatic herbs.
Five-Spice Beef ToppingFive-spice beef topping is made with beef, marinated with five-spice powder, soy sauce, and sugar, then stewed. It has a tender texture and a rich five-spice flavor.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
辣肉辣肉是一道以猪肉为主要食材的菜肴,通常选用五花肉或瘦肉切丁或切片,用辣椒、蒜、姜等调料炒制而成。制作时先将肉煸炒出油,再加入辣椒和其他调味料翻炒均匀,使肉质入味。
Spicy SauceHot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.
Sour Cabbage Braised Beef NoodlesSour cabbage braised beef noodles are made primarily with beef and sour cabbage. The beef is cut into chunks and simmered together with the sour cabbage, then braised with seasonings such as soy sauce, sugar, and cooking wine. Finally, the stewed beef and broth are poured over cooked noodles.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.