必胜客(融创茂店)
Western cuisine · ⭐ 4.8
No. -0063, LG Level, Rongchuang Mall, Intersection of Jing Shi Road and Fengming Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. -0063, LG Level, Rongchuang Mall, Intersection of Jing Shi Road and Fengming Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Supreme Pizza, Wavy Fries, Flowing Heart Tiramisu.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Western cuisine
- Rating: 4.8
- Address: No. -0063, LG Level, Rongchuang Mall, Intersection of Jing Shi Road and Fengming Road
- Popular dishes: Wagyu Supreme Pizza, Wavy Fries, Flowing Heart Tiramisu, Rich Aromatic Chicken Wings, Premium Matcha Snowland
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Wagyu Supreme PizzaPremium Wagyu supreme pizza features a优质 crust, tomato sauce, mozzarella cheese, Italian sausage, bacon, mushrooms, onions, bell peppers, black olives, and premium Wagyu bits, baked at high temperature.
Wavy FriesWavy fries are a snack made primarily from potatoes, cut into a wavy shape and deep-fried until golden and crispy. With their unique appearance and a texture that's crunchy on the outside and soft on the inside, they make a delicious companion for leisure time.
Flowing Heart TiramisuFlowing-center Tiramisu is a classic Italian dessert, featuring a soft chiffon cake base topped with rich mascarpone cheese and dusted with cocoa powder for added aroma. Its distinctive feature is the flowing center of cheese when sliced, offering a delicate texture and well-defined layers.
Rich Aromatic Chicken WingsChicken wings are marinated, then deep-fried until the skin is crispy. They are then stir-fried with minced garlic, ginger slices, soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate. The main ingredients are chicken wings and seasonings, and the preparation methods include marinating, frying, and stir-frying.
Premium Matcha SnowlandMatcha Snow is a dessert made primarily with high-quality matcha powder and light cream. By carefully mixing the matcha powder with cream and freezing it, a smooth and refreshing ice cream is created, then lightly dusted with matcha powder as a garnish.
Cheese Durian PizzaA pizza featuring a crispy crust topped with melted cheese and fresh durian flesh, baked to perfection for a rich, sweet flavor.
Cheese Core Supreme PizzaA thick-crusted pizza with a molten cheese core, topped with Italian sausage, ham, bacon, mushrooms, bell peppers, onions, and black olives, baked to golden perfection.
Super Supreme Pizza (New)The Super Supreme Pizza is built on a crispy crust, generously spread with rich tomato sauce and topped with an abundance of mozzarella cheese. It features Italian sausage, roasted ham, bacon, beef cubes, fresh onions, green peppers, and black olives, all baked at high temperature until the cheese melts and the flavors blend harmoniously.- Golden Salted Egg Yolk White Shrimp PizzaGolden Salted Egg Yolk White Shrimp Pizza, featuring fresh white shrimp as the main ingredient, paired with salted egg yolk and a specially crafted pizza sauce, all layered on a crispy pizza crust. After high-temperature baking, the rich aroma of the salted egg yolk blends perfectly with the freshness of the white shrimp, creating an enticing golden appearance.
Vanilla Glazed ShrimpVanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.