Huaiyuan Family Home (Jiuting Store)
地方菜 · ⭐ 3.7
Room 106–107, No. 129 Wenpu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106–107, No. 129 Wenpu Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wood Ear Mushroom with Pork, Green Beans with Green Pepper, Scrambled Eggs with Onion.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 地方菜
- Rating: 3.7
- Address: Room 106–107, No. 129 Wenpu Road
- Popular dishes: Wood Ear Mushroom with Pork, Green Beans with Green Pepper, Scrambled Eggs with Onion, Pork Tail and Duck Gizzard Stew, Braised Old Hen
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Dishes
Wood Ear Mushroom with PorkWood Ear Pork is a traditional Chinese dish primarily made with pork, eggs, wood ear mushrooms, and yellow flower vegetables. The preparation involves marinating sliced pork, scrambling and cooking the eggs, then stir-frying them together with rehydrated wood ear mushrooms and yellow flower vegetables. Finally, seasonings are added to enhance aroma and flavor, resulting in a colorful and nutritionally balanced dish.
Green Beans with Green PepperA simple and healthy dish made with fresh green beans and green peppers, stir-fried together for a crisp and savory flavor.
Scrambled Eggs with OnionA classic home-style dish made by stir-frying eggs with sliced onions, resulting in a savory and tender texture.
Pork Tail and Duck Gizzard StewPork tail and duck gizzard are simmered together in a savory sauce, resulting in tender pork and chewy gizzard with rich flavor.
Braised Old HenA traditional Chinese dish made by slow-cooking an old hen with soy sauce, sugar, and wine until tender and flavorful.
Peanut Big Noodles SaladA refreshing cold dish made with wide rice noodles, peanuts, cucumber, and carrots, dressed in a tangy spicy sauce.
Celery Tofu Skin SaladA refreshing cold dish made with celery and tofu skin, seasoned with garlic, soy sauce, and sesame oil.
Bamboo Shoots with Shredded PorkBamboo shoot and pork shreds is a dish primarily made with bamboo shoots and pork. The bamboo shoots are sliced and stir-fried together with marinated pork tenderloin shreds, along with appropriate seasonings, quickly cooked until done. The finished dish has a clear color and offers a delightful combination of crispness and tenderness.
Garlic Stir-Fried Water SpinachStir-fried water spinach with garlic is a dish made by quickly stir-frying washed and cut water spinach with minced garlic. After heating oil in a pan, add garlic to sizzle, then toss in the spinach until just cooked through, season and serve.
Mushroom and Pork StripsA classic Chinese dish made with sliced pork and mushrooms, stir-fried to perfection for a savory and tender texture.