Old-Style Flatbread and Fried Dough Sticks (Lingyan South Road Store)
小吃快餐 · ⭐ 3.4
No. 13, Lane 1141 Lingyan South Road, Sanlin Town (10 meters east of Hengxie Dry Cleaning)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13, Lane 1141 Lingyan South Road, Sanlin Town (10 meters east of Hengxie Dry Cleaning). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salty Tofu Pudding, Alum-free fried dough sticks, Authentic Henan Beef Hulatang.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 13, Lane 1141 Lingyan South Road, Sanlin Town (10 meters east of Hengxie Dry Cleaning)
- Popular dishes: Salty Tofu Pudding, Alum-free fried dough sticks, Authentic Henan Beef Hulatang, Oil Dumpling, Rice Flour Pancake with Fried Dough Sticks
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Dishes
Salty Tofu PuddingA traditional Chinese dish made from soft tofu seasoned with salt, scallions, and soy sauce, offering a smooth and savory taste.
Alum-free fried dough sticksA non-alum oil stick is a traditional Chinese fried dough snack made using a配方 without alum. The main ingredients include flour, water, salt, and alkali. It is prepared by kneading the dough, letting it rest, stretching it, and then frying it in hot oil. The finished product is golden yellow and has a soft, elastic texture.
Authentic Henan Beef HulatangAuthentic Henan Beef Hulatang is a soup made with beef and beef bones, cooked with chili, Sichuan pepper, ginger, garlic, and other seasonings. It has a rich flavor and spicy taste, and is a traditional breakfast in Henan.
Oil DumplingA traditional Chinese snack made by frying a batter of flour and vegetables in hot oil until golden and crispy.
Rice Flour Pancake with Fried Dough SticksRice flour pancake with fried dough sticks is a traditional Chinese breakfast, made by wrapping fried dough sticks in rice flour pancakes. The main ingredients include rice flour, fried dough sticks, and seasonings. The method involves spreading the rice flour into a pancake shape, placing the fried dough sticks inside, and frying until golden.
Glutinous Rice Wrapped in Fried DoughA traditional Chinese snack made by wrapping fried dough in steamed glutinous rice balls for a soft and crispy texture.
Sugar CakeSugar cake is a traditional sweet made from glutinous rice flour, mixed with sugar and water, then steamed. The batter is poured into molds and steamed until soft, chewy, and sweet.
Sesame Layered CakeA traditional Chinese pastry made with layered dough and sesame seeds, baked until golden and crispy.
Tofu SoupTofu soup is a beverage made from soybeans through soaking, grinding, and boiling. The main ingredient is soy milk, with a smooth texture and rich in protein.
Sesame Oil Dough StripsA crispy fried dough snack made from flour and sesame oil, known for its rich aroma and savory taste.