Chongqing Small Noodles (Jiangwen Road Store)
小吃面食 · ⭐ 3.1
No. 589, Jiangwen Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 589, Jiangwen Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast Noodles, Pork Chop, Vegetable Mushroom Spicy Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.1
- Address: No. 589, Jiangwen Road
- Popular dishes: Family Feast Noodles, Pork Chop, Vegetable Mushroom Spicy Rice Noodles, Spicy Beef Noodles, Braised Pork Meatball Noodle Soup
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Dishes
Family Feast NoodlesA hearty noodle dish combining pork, egg, vegetables, and broth for a rich, satisfying meal.
Pork ChopPork cutlet is a dish made primarily from pork tenderloin or shoulder meat. The meat is pounded, marinated, and then cooked by pan-frying, deep-frying, or braising to achieve a tender texture. Common preparations include sweet and sour pork, braised pork, and pan-seared pork.
Vegetable Mushroom Spicy Rice NoodlesSpicy rice noodles served with fresh vegetables and mushrooms in a tangy, savory broth.
Spicy Beef NoodlesBeef spicy rice noodles are made with sweet potato noodles as the main ingredient, paired with boiled beef slices or chunks, and seasoned with a spicy and sour broth. The broth is typically prepared using chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and other seasonings, garnished with bean sprouts, cilantro, and green onions. The dish offers a smooth texture and rich, bold flavors.
Braised Pork Meatball Noodle SoupA Chinese dish featuring large pork meatballs braised in a savory sauce, served over rice noodles for a rich and comforting meal.
Spicy Pork Intestine NoodlesFatty intestine spicy rice noodles made with sweet potato noodles, boiled pork intestines, and seasonings like chili oil, vinegar, Sichuan pepper powder, garlic, and green onions. Cooked noodles are mixed with sliced intestines and seasoned, then topped with crushed peanuts and cilantro.
Supreme Three-Flavor Rice NoodlesSupreme three-flavor rice noodles consist of beef, chicken, and pork, combined with vegetables and a special broth, cooked by stewing, offering a rich flavor.
Spicy and Sour Chicken OffalSpicy and sour chicken offal is a dish made primarily from chicken gizzards and hearts, seasoned with pickled chili peppers, scallions, ginger, and garlic. The preparation involves stir-frying the chicken offal until cooked, then adding spicy and sour seasonings to simmer and reduce the sauce before serving.
Chongqing Spicy Sauce NoodlesA spicy and tangy noodle dish from Chongqing, featuring a savory meat sauce, pickled vegetables, and aromatic herbs.
Chongqing Pea NoodlesChongqing Pea Noodles is a Sichuan dish made with noodles, peas, chili, and Sichuan peppercorns. The noodles are chewy, with a rich flavor and spicy taste, showcasing the characteristic Sichuan flavor.