Yuehao Beef Tripe (Gonghe Store)
小吃快餐 · ⭐ 3.7
No. 11, Lane 7 (West), Fuhe Road, Room 101
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11, Lane 7 (West), Fuhe Road, Room 101. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Assorted Beef Offal Stew, Cold-Mixed Fresh Beef, Fried Tofu Pockets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 11, Lane 7 (West), Fuhe Road, Room 101
- Popular dishes: Assorted Beef Offal Stew, Cold-Mixed Fresh Beef, Fried Tofu Pockets, Juicy Beef Meatballs, Beef Ball with Sweet Potato Noodles
China trip · China travel
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Dishes
Assorted Beef Offal StewA hearty stew made with various beef offal, slow-cooked to tender perfection and rich flavor.
Cold-Mixed Fresh BeefA cold dish made with fresh beef slices mixed with garlic, cilantro, chili oil, soy sauce, and vinegar for a savory and refreshing taste.
Fried Tofu PocketsFried tofu is made by deep-frying tofu until the outside becomes crispy while the inside stays soft. Made from soybean-based tofu, it's cut into pieces and fried in hot oil until puffed and set, ready to eat as-is or use in cooking.
Juicy Beef MeatballsBursting beef balls are made from fresh beef mixed with starch, egg white, and scallion-ginger water, then shaped into balls and cooked by boiling or pan-frying. The meat is firm and elastic, releasing rich juice when bitten.
Beef Ball with Sweet Potato NoodlesA Chinese dish featuring beef balls and sweet potato noodles, simmered in broth or sauce for a savory, satisfying meal.
Beef Offal and Radish StewA traditional Chinese dish made by stewing beef offal with radish, seasoned with ginger and spices for a rich, savory flavor.
Beef Intestine SkewersBeef intestines are cleaned, marinated, skewered, and grilled to perfection, often seasoned with chili powder and cumin for a flavorful street food experience.
Beef Collagen BonesBeef cartilage is made from the leg or spine bones of cattle, cleaned and blanched, then cooked by stewing, braising, or stir-frying. Main ingredient is beef cartilage, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
High-Calcium Beef RibHigh-calcium beef ribs are slow-cooked with calcium-rich ingredients like tofu and dried shrimp, resulting in tender meat and a rich, nutritious broth.
Fresh Sliced Wagyu BeefFreshly sliced beef is a dish made with fresh beef, typically from the tender belly or腰部 area, sliced thin and quickly cooked. Common methods include hot pot, stir-frying, or blanching to maintain tenderness and delicate texture.