Guangtou Pan-fried Dumplings (Pucang Road Store)
小吃快餐 · ⭐ 3.5
No. 759, Pu Cang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 759, Pu Cang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Meat Noodles, Clear Meat Noodle Soup, Steamed Dumplings (Raw).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 759, Pu Cang Road
- Popular dishes: Clear Meat Noodles, Clear Meat Noodle Soup, Steamed Dumplings (Raw), Pan-fried Bun, Braised Pork Cutlet Noodle Soup
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Dishes
Clear Meat NoodlesClear meat noodles is a Chinese dish made with lean meat slices stir-fried with scallions and ginger. The meat is tender and the taste is light, suitable for those who prefer original flavors.
Clear Meat Noodle SoupClear meat noodle soup is a noodle dish made with lean meat slices, eggs, and vegetables, cooked in broth. The soup is clear, fresh, and light.
Steamed Dumplings (Raw)A traditional Chinese dim sum made with minced pork and shrimp wrapped in glutinous rice dough and steamed until tender.
Pan-fried BunShengjian is a Chinese snack made by wrapping pork filling in dough and pan-frying it. The dough is rolled into round wrappers, filled with seasoned meat, sealed tightly, then placed in a flat pan with a small amount of water and oil. It is first pan-fried and then steamed to achieve a crispy bottom and soft top.
Braised Pork Cutlet Noodle SoupA savory noodle soup featuring tender braised pork cutlet simmered in a rich sauce, served over cooked noodles.
Bamboo Shoots with Shredded PorkBamboo shoot and pork shreds is a dish primarily made with bamboo shoots and pork. The bamboo shoots are sliced and stir-fried together with marinated pork tenderloin shreds, along with appropriate seasonings, quickly cooked until done. The finished dish has a clear color and offers a delightful combination of crispness and tenderness.
Scallion Oil NoodlesA traditional Chinese noodle dish made with fine noodles tossed in fragrant scallion oil, offering a simple yet flavorful experience.
Scallion Oil Braised Water Chestnut and Pork NoodlesScallion oil braised water chestnut and pork noodles is a Chinese noodle dish made with water chestnuts, pork slices, and scallion oil. The water chestnuts and pork slices are stir-fried and then mixed with noodles using scallion oil as the seasoning.
Scallion Oil Cabbage and Pork NoodlesA savory noodle dish featuring pork strips, pickled mustard greens, and fragrant scallion oil, served over cooked noodles for a balanced, umami-rich flavor.
Steamed Pork BunsSteamed pork dumplings with thin skin and rich broth, made by mixing minced pork with scallions, ginger, and seasonings, then steamed to perfection.