Changling Goose Farm
农家菜 · ⭐ 3.4
Approx. 80 meters southeast of Dongshan Yuan, Huangma Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 80 meters southeast of Dongshan Yuan, Huangma Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beijiang Bighead Carp, Salted Goose, Steamed Catfish Slices with Ginger Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 3.4
- Address: Approx. 80 meters southeast of Dongshan Yuan, Huangma Road
- Popular dishes: Beijiang Bighead Carp, Salted Goose, Steamed Catfish Slices with Ginger Sauce, Hakka Fried Goose, Hakka Braised Pork
China trip · China travel
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Dishes
Beijiang Bighead CarpA Cantonese dish featuring Beijiang bighead carp steamed with ginger, scallions, and garlic, highlighting the fish's natural freshness and delicate flavor.
Salted GooseA traditional Chinese dish made by curing and cooking a whole goose, resulting in a savory, salty flavor and firm texture.
Steamed Catfish Slices with Ginger SauceFresh catfish slices steamed with ginger sauce, resulting in tender and flavorful fish with a mild, aromatic taste.
Hakka Fried GooseA traditional Hakka dish featuring goose meat marinated and pan-fried until golden and crispy, with tender flesh and rich aroma.
Hakka Braised PorkHakka braised pork uses pork belly as the main ingredient, simmered slowly with rock sugar, soy sauce, cooking wine, and spices like star anise to achieve a glossy, tender dish.
Braised Spare RibsA Chinese dish made by slow-cooking pork ribs in a savory sauce until tender and flavorful.
Braised Pork with Fresh Bamboo ShootsA classic Chinese dish featuring braised pork and fresh bamboo shoots stir-fried together for a savory, satisfying flavor.
Crispy Pan-Seared Tilapia Bone RibsCrispy Pan-Seared Tilapia Bone Ribs选用罗非鱼骨腩部位，经腌制后煎至表皮酥脆，再以焗制方式锁住鲜嫩口感，搭配秘制酱料，风味浓郁。
Handground Black TofuHandground black tofu made from stone-ground black beans, with a smooth texture and natural flavor, often served steamed or with sauce.
Stir-Fried Sweet Potato Leaves with GarlicA simple and healthy dish made by stir-frying sweet potato leaves with garlic, resulting in a fresh and savory flavor.