Kong Yi Guo BBQ Market Sandpot Restaurant (Wutong Street Branch)
小吃快餐 · ⭐ 3.9
Shop Annex 17, Building 1, No. 35, Wutong Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop Annex 17, Building 1, No. 35, Wutong Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 哈啤, Home-style Braised Pork Rolls, Handmade Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop Annex 17, Building 1, No. 35, Wutong Street
- Popular dishes: 哈啤, Home-style Braised Pork Rolls, Handmade Noodles, Hand-Beaten Fresh Glutinous Rice Cake, Beef Shank Stew
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
哈啤哈啤是一道以啤酒为主要调味料的菜肴,通常使用鸡翅、排骨或肉类作为主料,通过腌制和炖煮的方式制作而成。主要食材包括肉类、啤酒、姜片、葱段等,烹饪过程中利用啤酒的香气和酒精挥发提升风味。
Home-style Braised Pork RollsHome-style Braised Pork Rolls is a Chinese dish made with pork as the main ingredient. The meat is sliced thin and rolled into rolls, then stewed with soy sauce, cooking wine, and other seasonings. It has a tender texture and rich flavor.
Handmade NoodlesHandmade noodles are made by kneading flour and water into dough, then shaped by hand through rolling or pulling to create various thicknesses. Once cooked, they can be served with a variety of broths or stir-fried.
Hand-Beaten Fresh Glutinous Rice CakeA traditional Chinese snack made from glutinous rice, hand-pounded to a chewy texture and typically served with sweet toppings like brown sugar or peanut powder.
Beef Shank StewBeef shank stew features tender beef ribs simmered with vegetables in a rich broth.
Tender Beef Tripe and Meat筋头巴脑肉 is a dish made primarily from beef tendons and brisket, blanched and stewed with spices until tender and flavorful. Common seasonings include soy sauce, star anise, cinnamon, and ginger, slow-cooked until the broth thickens.
Classic Beef Offal StewA traditional Cantonese stew made with beef offal and vegetables, slow-cooked to perfection for rich flavor.
Water Reed DrinkMao Gen Water is a beverage made primarily from Imperata cylindrica root. Fresh or dried roots are cleaned and boiled in water. Typically, the roots are cut into segments, added to a pot with适量 water, brought to a boil, then simmered for 30 minutes to 1 hour before filtering and serving.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Fresh Braised Premium Beef Offal PotA rich stew of beef offal such as tripe, intestines, and lungs, slow-cooked in a secret sauce for deep flavor.