Chen Xiang Gui · Lanzhou Beef Noodles (Pacific Senhuo Tian Di Store)
小吃面食 · ⭐ 4.2
B1 Floor, Pacific Senlife Plaza, No. 199 Songhu Road, A32-1, A32-2, A32-3
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, Pacific Senlife Plaza, No. 199 Songhu Road, A32-1, A32-2, A32-3. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Yellow Beef Noodles, Hand-Torn Scallion Pancake, Hot Pot Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.2
- Address: B1 Floor, Pacific Senlife Plaza, No. 199 Songhu Road, A32-1, A32-2, A32-3
- Popular dishes: Stir-Fried Yellow Beef Noodles, Hand-Torn Scallion Pancake, Hot Pot Beef Offal Noodles, 炝拌海带丝, Fried Egg
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Dishes
Stir-Fried Yellow Beef NoodlesA dish of stir-fried yellow beef with noodles, featuring sliced beef marinated and quickly cooked to retain tenderness, mixed with vegetables like green peppers and onions for freshness, then tossed in a savory sauce.
Hand-Torn Scallion PancakeA traditional Chinese flatbread made by tearing dough and cooking it with scallions, resulting in a crispy exterior and soft interior with a savory onion flavor.
Hot Pot Beef Offal NoodlesA flavorful noodle dish featuring beef offal simmered in a spicy hot pot broth, served with chewy noodles that absorb the rich flavors.
炝拌海带丝炝拌海带丝是一道以海带丝为主要食材的凉拌菜,海带丝经泡发后焯水,再加入蒜末、辣椒油、香醋、生抽、糖、盐等调料拌匀制成。
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Crisp Black Wood EarCrisp wood ear salad is a cold dish primarily made with black fungus. After soaking and blanching the black fungus, it is drained and mixed with minced garlic, scallions, soy sauce, vinegar, sugar, and sesame oil. The result is a refreshing, crisp, and tender dish.
Niu Gu Qing Tang Lanzhou Beef NoodlesLanzhou beef noodle soup made with clear broth from simmered beef bones, served with sliced cooked beef and hand-pulled wide noodles, garnished with cilantro and garlic chives. The broth is slowly stewed for rich flavor, and noodles are freshly pulled and cooked to maintain chewy texture.
Authentic Sesame Sauce Chicken NoodlesA savory dish of shredded chicken, cucumber, and scallions tossed in a rich sesame sauce over fresh noodles.
Red Date TeaRed date tea is a health-promoting beverage made primarily from red dates, prepared by steeping or boiling with hot water. Red dates are rich in nutrients and are known for their blood-nourishing and beauty-enhancing properties.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Sour Cabbage Beef NoodlesSour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
Skewered LambSteel Rod Lamb is a unique barbecue dish, primarily made with fresh lamb. The preparation involves carefully cutting the lamb and threading it onto specially designed steel rods, then slow-grilling over charcoal. During the roasting process, the lamb's fat drips down, and the charcoal smoke熏es the meat, giving it a distinctive smoky aroma.
Skewered Lamb on Steel RodSkewered lamb kebabs, made by cutting fresh lamb into chunks and threading them onto steel skewers. Slowly grilled over charcoal until the outside is charred and the inside remains tender, with a special sauce brushed on during cooking for added aroma, then sprinkled with适量 of cumin and chili powder for flavor.
Cucumber with Beef OffalCucumber with beef offal is a dish made with cucumber and beef offal, usually sliced or cut into strips and mixed with cooked beef offal. It has a refreshing taste and is suitable for summer.
Reviews
- campy_adzukiSuper convenient location, right by the subway, so it's an easy stop after shopping at the mall when I'm craving a snack. I always grab their original egg rolls — crispy, buttery, honestly the real deal. This time I noticed a few new flavors and the packaging looks way nicer now too. The staff was really friendly and took their time explaining the products. Huge selection, especially the pastry section, made it fun to browse. Definitely coming back.