Niuchicao (Tongda Road Store)
小吃快餐 · ⭐ 4.0
Duantang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Duantang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Sour Cabbage Beef Rice, Signature Noodles with Dumplings, Preserved Vegetable Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.0
- Address: Duantang Subdistrict
- Popular dishes: Crispy Sour Cabbage Beef Rice, Signature Noodles with Dumplings, Preserved Vegetable Braised Pork Rice, Vegetable Side Dish, Delicious Stir-Fried Noodles with Pork Intestines
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Dishes
Crispy Sour Cabbage Beef RiceBeef slices stir-fried with sour cabbage, served over rice, featuring a crisp, tangy, savory, and slightly spicy flavor.
Signature Noodles with DumplingsA traditional Chinese dish featuring hand-formed noodle dumplings simmered in broth with pork and vegetables, offering a rich, savory flavor.
Preserved Vegetable Braised Pork RiceA savory dish of slow-cooked pork and preserved vegetables served over steamed rice.
Vegetable Side DishVegetable stir-fry is a vegetarian dish made with seasonal vegetables like cabbage, carrots, bean sprouts, and wood ear mushrooms. Wash, cut, blanch or lightly stir-fry, then season lightly. Simple yet flavorful.
Delicious Stir-Fried Noodles with Pork IntestinesThis dish features fresh pork intestines as the main ingredient, meticulously cleaned and braised to remove any unpleasant odor, then sliced into strips. It is paired with wide or thick noodles and stir-fried quickly over high heat with vegetables such as green peppers, red peppers, and onions. Basic seasonings like soy sauce, cooking wine, ginger, and garlic are used during cooking, highlighting the braised aroma of the intestines and the wok-heat flavor of the noodles. The finished dish has tender, chewy intestines, and the noodles absorb the oil and sauce, resulting in a rich, savory taste.
Delicious Black Duck NoodlesMade with black duck, braised and sliced, served with hand-pulled or machine-made noodles. The soup base is simmered from various spices and broth, offering a rich flavor. The duck meat is tender and flavorful, while the noodles are chewy and smooth.
Mushroom Meat Sauce NoodlesA savory dish of noodles tossed with a rich meat sauce and fresh mushrooms, offering a satisfying blend of textures and flavors.
Tomato Meat Sauce NoodlesTomato meat sauce noodles are made by stir-frying tomatoes and minced pork to create a savory sauce, then mixed with cooked noodles for a delicious, balanced meal.
Fermented Black Vegetable and Beef Fried RiceA savory fried rice dish made with tender beef, fermented black vegetables, and seasoned rice, offering a rich umami flavor.
Freshly Sliced Yellow Beef NoodlesFreshly sliced yellow beef served over handmade noodles in a savory broth, tender and flavorful.