Han Palace Banquet BBQ & Cuisine (Zhongjun World City Branch, Zhangjiagang)
Barbecue · ⭐ 4.3
Unit M405A, 4th Floor, Zhongjun Shijiecheng, No. 99 Zhonggang South Road, Jinguo Subdistrict
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit M405A, 4th Floor, Zhongjun Shijiecheng, No. 99 Zhonggang South Road, Jinguo Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Pork Belly, Imperial Wusangge, Imperial Fruit-flavored Pork Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Barbecue
- Rating: 4.3
- Address: Unit M405A, 4th Floor, Zhongjun Shijiecheng, No. 99 Zhonggang South Road, Jinguo Subdistrict
- Popular dishes: Thick-cut Pork Belly, Imperial Wusangge, Imperial Fruit-flavored Pork Cutlet, Imperial Beef Ribs, Daily Freshly Boiled Pumpkin Porridge
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Dishes
Thick-cut Pork BellyThick-cut pork belly, made from pork belly cut into thicker slices, marinated and then grilled or pan-fried until golden brown on both sides. The meat is tender and juicy, served with适量 seasoning.
Imperial WusanggeA creative dish with tender chicken, mushrooms, and green peas simmered in a secret sauce, offering rich and savory flavors.
Imperial Fruit-flavored Pork CutletPork tenderloin marinated and fried, served with a sweet and sour fruit sauce made from apples and pears.
Imperial Beef RibsImperial Beef Ribs feature premium beef ribs marinated and grilled to perfection, served with a signature sauce for a rich, savory experience.
Daily Freshly Boiled Pumpkin PorridgeFresh pumpkin and rice slowly simmered into a smooth, sweet porridge, ideal for breakfast or health-conscious meals.
Spicy Beef with Special FlavorSpecial Flavor Beef is a dish made primarily with high-quality beef slices, stir-fried with a specially prepared spicy seasoning. During preparation, the beef slices are quickly stir-fried until they change color, then a secret sauce and vegetables are added for seasoning, and finally cooked until fully flavored.
Special Flavor Pork BellyA dish made with pork belly marinated in a special sauce and braised until tender, offering rich flavor and balanced texture.
Premium Beef Short RibsPremium beef short ribs marinated in secret sauce and slowly braised for tender, flavorful meat.
Snowflake RibeyeSnowflake beef short ribs are made from premium beef short ribs, carefully marinated and quickly grilled over high heat until the surface turns golden brown and the inside remains tender. The dish showcases the rich flavor of beef combined with the smoky aroma of charcoal grilling, enhanced by simple seasonings that highlight the natural taste of the ingredients.
Korean Stone Pot BibimbapA Korean stone pot bibimbap served hot in a heated stone pot, mixed with rice, vegetables, meat, and egg, seasoned with a spicy sauce for a flavorful and balanced dish.
Black Pepper Chicken ThighBlack pepper chicken thigh meat, featuring tender chicken thighs marinated and stir-fried or grilled with black pepper, onion, and green pepper for a rich, spicy flavor.