Village Girl Kitchen
Hunan cuisine · ⭐ 3.5
No. 9, Dongyi Street, Baimaqiao
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Dongyi Street, Baimaqiao. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Zhangshu Chili Stir-Fried Pork, Water-Salted Fish, Stir-Fried Eggplant.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hunan cuisine
- Rating: 3.5
- Address: No. 9, Dongyi Street, Baimaqiao
- Popular dishes: Zhangshu Chili Stir-Fried Pork, Water-Salted Fish, Stir-Fried Eggplant, Minced Pork and Sweet Potato Noodle Soup, Steamed Pork Ribs with Taro
China trip · China travel
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Dishes
Zhangshu Chili Stir-Fried PorkA classic Hunan dish made by stir-frying pork slices with Zhangshu chili peppers, garlic, and ginger for a spicy and savory flavor.
Water-Salted FishA traditional dish made by marinating fresh fish in water and salt, resulting in a tender and savory flavor.
Stir-Fried EggplantA simple and healthy dish made by stir-frying eggplant with garlic and green onions, resulting in a tender and savory flavor.
Minced Pork and Sweet Potato Noodle SoupA hearty soup made with minced pork and sweet potato noodles, simmered in a savory broth for a comforting meal.
Steamed Pork Ribs with TaroSteamed spare ribs with taro is a dish primarily made from taro and spare ribs. The method involves marinating the ribs, then placing them together with cubed taro into a steamer until fully cooked. The dish showcases the soft texture of the taro blending harmoniously with the savory flavor of the ribs.