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A Wu Yi Kou Bakery (Central Building Store)

咖啡 · ⭐ 4.2

Rooms 1003 and 1005, North Side, Zhongyang Building, Hushan Subdistrict

Dishes

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  DIY Cake

  DIY cake is a customizable dessert where you choose ingredients and decorations. Main ingredients include flour, eggs, sugar, butter or oil, and milk or water. Mix the ingredients into batter, pour into a mold, bake, cool, then decorate with cream, fruit, or chocolate as desired.
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  Goddess Day Frosted Cookies

  Goddess Day Frosted Cookies are decorative sweet treats made from a dough of flour, butter, sugar, and eggs. After baking and cooling, the cookies are decorated with icing made from powdered sugar, egg whites or meringue powder, water, and food coloring. The icing is typically used in two consistencies: a thinner one for outlining and flooding, and a thicker one for dimensional details. The finished cookies are brightly colored and often feature patterns related to Goddess Day, such as flowers, crowns, and feminine symbols.
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  Bear Cookie

  A sweet, crispy cookie shaped like a bear, made from butter, sugar, flour, and eggs.
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  Kitten Cookies

  Kitten Cookies are cute-shaped dessert biscuits. Main ingredients include low-gluten flour, butter, powdered sugar, and eggs. The softened butter is creamed with powdered sugar, then egg liquid is added gradually and mixed well. Sifted low-gluten flour is then incorporated to form a smooth dough. After rolling out the dough, kitten-shaped molds are used to cut out the shapes, which are then baked in a preheated oven until lightly golden. The finished product is crispy with a rich buttery aroma.
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  Dream Dragon

  Molong is a dessert made primarily from eggs, milk, and ice cream. Beat the eggs and mix with milk, then pour into a mold and steam until cooked. After that, top with a layer of vanilla ice cream and refrigerate to set before serving.
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  Butter Cookie

  Butter cookies are a Western dessert made primarily with butter, usually including flour, sugar, and a small amount of eggs, mixed, shaped, and baked. They are known for their crisp texture and rich flavor.
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  Blueberry Coconut Bread

  Blueberry Coconut Bread is a sweet baked pastry. Main ingredients include high-gluten flour, fresh or frozen blueberries, shredded coconut, milk, eggs, butter, and sugar. The dough is made by mixing flour, yeast, sugar, and salt, then adding milk and eggs to form a dough, followed by kneading in butter until it reaches the expansion stage. After fermentation, the dough is divided and filled with a mixture of blueberries and shredded coconut, shaped, proofed again, and finally baked. The finished product has a golden crust, a soft interior, and carries the fruity aroma of blueberries and the distinctive fragrance of coconut.
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  Mini Cake Cup

  Mini Cake Cup is a small and delicate dessert, typically served in paper cups or small containers. Main ingredients include low-gluten flour, eggs, fine sugar, milk, and vegetable oil. During preparation, eggs and sugar are whipped until fluffy, then sifted flour is gently folded in, followed by milk and oil to form a batter. The batter is poured into small cups and baked in a preheated oven. The finished product has a soft, moist texture and a cute appearance, making it easy to carry and share.

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