Lu Ji E Zhuang (Hengxi Fifth Road Branch)
农家菜 · ⭐ 3.9
No. 46, Hengkeng Section, Guanchang Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 46, Hengkeng Section, Guanchang Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seasonal Vegetable Dish, Fried Tofu Skin, Braised Goose.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 农家菜
- Rating: 3.9
- Address: No. 46, Hengkeng Section, Guanchang Road
- Popular dishes: Seasonal Vegetable Dish, Fried Tofu Skin, Braised Goose, Goose Foot Delicacy, Goose Blood
China trip · China travel
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Dishes
Seasonal Vegetable DishA simple dish made with fresh seasonal vegetables, lightly stir-fried or blanched and seasoned for a light, healthy meal.
Fried Tofu SkinFried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
Braised GooseA traditional Chinese dish made by slow-cooking goose with spices and aromatics until tender and flavorful.
Goose Foot DelicacyA dish made from goose feet, simmered slowly with seasonings to create a rich, gelatinous texture and savory flavor.
Goose BloodGoose blood is a dish made from fresh goose blood, seasoned with ginger, garlic, and chili, known for its smooth texture and savory flavor.