Zao'niao Canteen
其他美食 · ⭐ 4.0
Lobby, Building 4, Chuangzhi Lügu Development Center, No. 788, Hongpu Road, Shangcheng District
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Lobby, Building 4, Chuangzhi Lügu Development Center, No. 788, Hongpu Road, Shangcheng District. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Japanese Curry Soup with Chicken Thigh, Thai Shrimp Tom Yum Soup, Spicy Kimchi Pork Cheese Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating: 4.0
- Address: Lobby, Building 4, Chuangzhi Lügu Development Center, No. 788, Hongpu Road, Shangcheng District
- Popular dishes: Japanese Curry Soup with Chicken Thigh, Thai Shrimp Tom Yum Soup, Spicy Kimchi Pork Cheese Rice, Spicy Kimchi Beef Tofu Rice Soup, Black Truffle Australian Prime Beef Sandwich
China trip · China travel
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Dishes
Japanese Curry Soup with Chicken ThighA Japanese-style curry soup featuring chicken thigh, vegetables, and a rich, mildly sweet broth.
Thai Shrimp Tom Yum SoupA traditional Thai soup made with fresh shrimp, lemongrass, kaffir lime leaves, chili, and coconut milk, known for its tangy and spicy flavor.
Spicy Kimchi Pork Cheese RiceSpicy kimchi and pork stir-fried together and served over rice, topped with melted cheese for a rich, savory flavor.
Spicy Kimchi Beef Tofu Rice SoupA hearty Korean-style rice soup featuring beef, tofu, and spicy kimchi in a savory broth.
Black Truffle Australian Prime Beef SandwichFeaturing Australian prime beef and black truffle sauce in a toasted sandwich, offering rich flavor and premium texture.
Brown Sugar Cinnamon LatteBlack sugar cinnamon latte is made by base with warm milk, blended with black sugar syrup and cinnamon powder, typically enhanced with concentrated coffee or espresso for added depth. To prepare, mix black sugar and cinnamon into warm milk until dissolved, then combine with coffee and stir evenly. Finally, sprinkle a small amount of cinnamon powder on top as garnish.