Minjian Chili Whole Chicken Store (No. 1 Store)
地方菜 · ⭐ 3.9
No. 55, Jiaozhou West Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 55, Jiaozhou West Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Fried Mushrooms, Sweet and Spicy Cucumber, Glass Noodles with Fried Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 地方菜
- Rating: 3.9
- Address: No. 55, Jiaozhou West Road
- Popular dishes: Crispy Fried Mushrooms, Sweet and Spicy Cucumber, Glass Noodles with Fried Tofu Skin, Spicy Chicken with Chili, Stir-fried Tofu with Coriander
China trip · China travel
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Dishes
Crispy Fried MushroomsDry-fried mushrooms are made primarily from fresh mushrooms. After washing and draining, they are coated with a batter or breadcrumbs and deep-fried until golden and crispy. No seasonings are added during preparation, preserving the natural flavor of the mushrooms.
Sweet and Spicy CucumberSweet and spicy cucumber is a cold dish made primarily with cucumbers. After washing, cucumbers are cut or smashed and mixed with sugar, vinegar, chili oil, garlic, salt, and a touch of soy sauce for flavor. It's crisp and offers a sweet-spicy taste.
Glass Noodles with Fried Tofu SkinA refreshing cold dish made with glass noodles and fried tofu skin, tossed in a savory sauce with herbs and seasonings.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
Stir-fried Tofu with CorianderA simple and flavorful dish made by stir-frying tofu slices with fresh coriander, resulting in a tender texture and aromatic taste.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.