Chunxi Tai · Korean Food Small Kitchen (Yitian Holiday World Branch, Pingshan)
小吃快餐 · ⭐ 4.2
No. 168 Shenshan Road, 3rd Floor, Liuhe City
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 168 Shenshan Road, 3rd Floor, Liuhe City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Rice Bowl with Multiple Ingredients, Multi-Ingredient Military Hot Pot, Multi-Ingredient Army Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 168 Shenshan Road, 3rd Floor, Liuhe City
- Popular dishes: Beef Rice Bowl with Multiple Ingredients, Multi-Ingredient Military Hot Pot, Multi-Ingredient Army Stew, Boneless Snowflake Fried Chicken, Boneless Sweet and Spicy Fried Chicken
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Dishes
Beef Rice Bowl with Multiple IngredientsA savory rice bowl featuring tender beef and a mix of vegetables, tossed in a flavorful sauce for a satisfying meal.
Multi-Ingredient Military Hot PotA hearty hot pot featuring a variety of ingredients such as beef, pork, fish balls, tofu, and vegetables, simmered in a rich broth—perfect for sharing.
Multi-Ingredient Army StewMulti-Ingredient Army Stew is a Korean-style hot pot dish. Main ingredients include luncheon meat, sausages, ham, kimchi, instant noodles, rice cakes, tofu, onions, enoki mushrooms, and cheese slices. To prepare, stir-fry onions and kimchi in a pot, then layer luncheon meat, sausages, ham, tofu, rice cakes, and enoki mushrooms. Add broth or water and bring to a boil. Finally, add instant noodles and cheese slices, cooking until melted. The dish is typically seasoned with Korean chili paste, resulting in a rich broth and diverse ingredients.
Boneless Snowflake Fried ChickenBoneless chicken thigh marinated and deep-fried in a light crispy batter, delivering a delicate, snow-like texture with tender meat inside.
Boneless Sweet and Spicy Fried ChickenBoneless sweet and spicy fried chicken features tender chicken pieces coated in a savory sweet-spicy batter, then deep-fried to golden crispness.
Kimchi Beef and Tofu StewA hearty stew made with beef, tofu, and spicy kimchi, simmered in a savory broth for a rich, tangy flavor.- Grilled Beef DonburiGrilled beef slices served over steamed rice, topped with savory sauce for a satisfying meal.
Beef Intestine Tofu Hot PotA hearty stew made with beef intestines and tofu, simmered in a savory broth with aromatics for a rich, satisfying flavor.
Pepper Beef Iron Plate Rice BowlPepper beef stir-fried with black pepper, served over rice on a hot iron plate for a savory and aromatic dish.
Cheese Curry Beef Rice BowlA savory dish of tender beef stir-fried in creamy curry sauce, topped with melted cheese and served over steamed rice.
Golden Tangerine Sweet and Sour PorkA fusion dish combining Northeastern Chinese flavors with citrus notes, featuring crispy fried pork tenderloin tossed in a sweet and sour sauce with fresh tangerine slices for a refreshing taste.
Chicken Feet and Rice Noodle Hot PotA spicy hot pot featuring chicken feet and rice noodles, simmered in a rich sauce with chili and aromatic spices.