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Changzhou Silver Noodle House (Guanhe Branch)

小吃面食 · ⭐ 3.9

关河西路56号

Dishes

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  Large Dumplings

  Dumplings are a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough and boiled. The filling is mixed and shaped into a purse-like form, then cooked until they float in boiling water. Serve with soy sauce, green onions, and coriander.
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Lion's Head Noodles with Silver Threads

  A fusion dish featuring hand-formed pork lion heads tossed with fine silver-thread noodles, creating a rich and satisfying meal.
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  White Glutinous Rice Chongyang Cake

  A traditional Chinese steamed cake made from white glutinous rice, often enjoyed during the Double Ninth Festival. It features a soft, sweet texture with ingredients like red dates and walnuts.
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  红烧大排

  红烧大排是一道以猪排骨为主要食材的中式菜肴，先将排骨焯水去腥，再用油煎至表面微黄，加入酱油、糖、料酒、姜片等调料炖煮至入味，最后收汁使排骨表面光亮。成品色泽红亮，肉质软烂。
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  红烧大肉

  红烧大肉是一道以五花肉为主要食材的中式菜肴，将五花肉切块后焯水去腥，再加入酱油、糖、料酒等调料进行炖煮，使肉质软烂入味，色泽红亮。
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  Bamboo Shoot and Pork Noodles Salad

  A refreshing cold noodle salad featuring bamboo shoots and pork, tossed in a savory dressing.
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  Bagged Silver Noodles

  A convenient and quick-to-cook noodle product made from refined flour, processed into fine silver-like strands. Typically dry, it only requires hot water or a few minutes of boiling to enjoy, offering a smooth and chewy texture.
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  Tofu Soup

  Tofu soup is primarily made from tofu, water, and seasonings, often enhanced with辅料 such as green onions and ginger slices. After cutting the tofu into cubes, it is boiled in water, and salt, soy sauce, or other seasonings are added according to taste. It can be further enriched by adding eggs, greens, or meat for additional flavor.
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  Silver Noodles

  A traditional Chinese dish made with fine, silver-like noodles stir-fried with eggs, vegetables, and meat for a smooth and savory taste.
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  Chicken Soup Dumplings with Vegetable and Meat Filling

  Delicious dumplings filled with pork and vegetables, simmered in a rich chicken broth for a savory and satisfying meal.

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