Mongolian Family Hand-Torn Roast Chicken Charcoal Meat (Shuanglong Avenue Store)
Barbecue · ⭐ 3.4
Shop Unit No. 4-2, Jinlong Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop Unit No. 4-2, Jinlong Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mongolian Shredded Roast Duck, Mongolian Special Grilled Chicken Legs, Dipping Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Barbecue
- Rating: 3.4
- Address: Shop Unit No. 4-2, Jinlong Road
- Popular dishes: Mongolian Shredded Roast Duck, Mongolian Special Grilled Chicken Legs, Dipping Sauce, Tiger Brand Spicy Meat Sauce, Fragrant Rice
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Dishes
Mongolian Shredded Roast DuckMongolian shredded roast duck is a dish made with duck meat, marinated and then roasted. The duck skin is crispy, and the meat is tender, often served with a special sauce.
Mongolian Special Grilled Chicken LegsMongolian Special Grilled Chicken Legs is a specialty dish made with chicken legs, marinated and then grilled over charcoal. Its skin is crispy, and the meat is tender with a rich flavor of spices.
Dipping SauceA dipping sauce is a seasoned condiment used to accompany food, primarily made by mixing soy sauce, vinegar, garlic paste, chili oil, cilantro, and green onions. Additional ingredients such as sugar, sesame seeds, or crushed peanuts can be added according to taste. The preparation method involves thoroughly mixing all the ingredients until well combined.
Tiger Brand Spicy Meat SauceHubang meat spicy sauce is made primarily from pork, which is diced and stir-fried with various spices and chili peppers. During preparation, fermented broad bean paste, garlic, and ginger are added as seasonings, and the dish is slowly cooked over low heat to allow the meat to absorb the flavors, resulting in a rich, thick sauce.
Fragrant RiceFragrant rice is a dish made by stir-frying cooked rice with scallions, eggs, ham, or cured meat. First, cook the rice and set aside. Then heat oil in a pan, add the ingredients, stir-fry, mix with rice, season, and serve.