Yan's Fried Chicken Frames (Beixing Branch)
小吃快餐 · ⭐ 4.4
No. 62 Qishan Middle Road, Huanghe Subdistrict (70 meters west of Gome)
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 62 Qishan Middle Road, Huanghe Subdistrict (70 meters west of Gome). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fatty Pork Stewed with Pickled Mustard Greens and Tofu with Assorted Side Dishes and Rice, Signature Chicken架, Dandan Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 62 Qishan Middle Road, Huanghe Subdistrict (70 meters west of Gome)
- Popular dishes: Fatty Pork Stewed with Pickled Mustard Greens and Tofu with Assorted Side Dishes and Rice, Signature Chicken架, Dandan Noodles, Fried Skewers, Crispy Pork Knuckle
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Dishes
Fatty Pork Stewed with Pickled Mustard Greens and Tofu with Assorted Side Dishes and RiceFatty pork stewed with pickled mustard greens and tofu, served with mixed side dishes and rice. The broth is savory with a slight tang, offering a homely flavor.
Signature Chicken架Signature chicken frames are simmered or braised with seasonings after blanching, absorbing rich flavors. Some recipes add scallions, ginger, star anise, and other spices for enhanced aroma, then adjusted to taste.
Dandan NoodlesA Chinese noodle dish featuring hand-pulled noodles in a savory broth with beef, egg, and vegetables.
Fried SkewersFried skewers are a snack made by threading various ingredients onto bamboo skewers and deep-frying them until golden and crispy. The ingredients are diverse, including meats, seafood, and vegetables, and they are seasoned with spices or seasonings before eating.
Crispy Pork KnuckleFried pork cartilage is a dish made primarily from pork ribs, marinated and coated with starch or batter before frying until golden and crispy. The exterior is crunchy while the inside remains tender and flavorful.
Fried Chicken SkinFried chicken skin is a snack made primarily from chicken skin. The preparation method involves cleaning the chicken skin thoroughly, marinating it to infuse flavor, and then frying it in hot oil until golden and crispy. The finished product has an appealing color and a deliciously crunchy texture.
Fried Chicken SkewersFried chicken skewers are made from chicken breast, cut into pieces and threaded onto bamboo skewers. They are marinated with spices to infuse flavor, then deep-fried in hot oil until golden and crispy.
Classic Spicy Hot PotClassic spicy hot pot features a variety of vegetables, meats, and soy-based products as main ingredients, cooked quickly at high temperatures to preserve the natural flavors. Paired with a specially crafted spicy and numbing seasoning, it delivers a unique fresh and aromatic taste.
Self-Service Side Dishes自助小菜是一道包含多种蔬菜、水果和调料的拼盘，食材新鲜多样，色彩缤纷。制作方法简单，将各种食材清洗干净，切割成适当大小，摆盘后佐以特制的酱料，即可享用。
Crispy Fried MushroomsA dish made by deep-frying fresh mushrooms coated in a light batter, resulting in a crispy exterior and tender interior.
Yan's Chicken架A specialty dish made from chicken frames, marinated and grilled or braised, known for its rich flavor and tender meat.
Sesame Noodles with Cold Skin and Dan Dan SauceA spicy and savory dish combining cold rice noodles, sesame sauce, and a tangy chili oil dressing, often topped with crushed peanuts and garlic.
Sesame Sauce Cold NoodlesSesame sauce cold noodles is a chilled dish made by mixing cooked cold noodles with sesame paste, soy sauce, vinegar, garlic, and sugar. Main ingredients include noodles, sesame paste, and seasonings. The noodles are boiled, cooled in cold water, then mixed evenly with the prepared sesame sauce.