Chuan Chuan Chinese Pub (Dongnan Store)
Sichuan cuisine · ⭐ 4.7
A13, Cambodia Park, Zhu Jin Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at A13, Cambodia Park, Zhu Jin Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: 三鲜冰粉, Leshan Steamed Beef Tofu Brain, Cold-Pressed Beef.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Sichuan cuisine
- Rating: 4.7
- Address: A13, Cambodia Park, Zhu Jin Road
- Popular dishes: 三鲜冰粉, Leshan Steamed Beef Tofu Brain, Cold-Pressed Beef, Emei Mountain Farmhouse Rice Wine, Chuan Chuan Cold Noodles
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Dishes
三鲜冰粉三鲜冰粉是一道以冰粉为主料，搭配熟鸡蛋、火腿肠和黄瓜等食材制成的凉菜。冰粉由凉粉草或仙草熬制后冷却凝固而成，食用时加入适量糖水或红糖水，再放入切好的熟鸡蛋片、火腿肠丁和黄瓜丝，搅拌均匀即可。
Leshan Steamed Beef Tofu BrainA fusion dish from Leshan featuring soft tofu brain topped with seasoned steamed beef, wrapped in rice flour and gently steamed for a rich, savory flavor.
Cold-Pressed BeefCold beef is a dish made primarily from beef, which is marinated, boiled, sliced, and then mixed with a special seasoning to create a flavorful cold dish. It has a bright red color, tender meat, and a rich taste.
Emei Mountain Farmhouse Rice WineA traditional fermented rice drink made from local glutinous rice and natural yeast, featuring a sweet, slightly alcoholic taste with rich rice aroma, often served as an appetizer or with rustic dishes.
Chuan Chuan Cold NoodlesA refreshing cold noodle dish made with hand-pulled noodles, fresh vegetables, and a spicy-savory sauce, perfect for summer.
Delicious Small PotatoesBashi Xiaotudou is a dish featuring small potatoes as the main ingredient. The potatoes are boiled, peeled, then pan-fried or stir-fried with葱姜蒜 and seasonings to achieve a crispy exterior and tender interior.
Beef Crispy PancakeA Chinese snack made by wrapping beef filling in a dough and pan-frying until crispy, offering a savory and satisfying bite.
Sugar-coated Glutinous Rice CakeA traditional Chinese dessert made from steamed glutinous rice flour, cooled and dusted with sugar to create a crystalline surface. Soft, sweet, and refreshing.
香辣口水鸡香辣口水鸡是一道以鸡腿肉或整鸡为主料的凉菜，通过煮熟后冷却切块，再拌入辣椒油、花椒粉、蒜末、姜末、葱花、芝麻酱等调料制成。鸡肉质地嫩滑，搭配浓郁的香辣调味汁，口感丰富。
Mama ChickenA spicy Sichuan-style dish made with chicken and seasoned with chili and Sichuan peppercorns, offering a numbing and fiery flavor.