Wugu Yu Fen (Pingshan Yitian Holiday World Store)
小吃面食 · ⭐ 3.9
No. L1-45, Yitian Holiday World Shopping Center, intersection of Shenshan Road and Dongzong Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. L1-45, Yitian Holiday World Shopping Center, intersection of Shenshan Road and Dongzong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Grain Fish Noodles, Five-Grain Tomato Fish Noodles, Five-Grain Spicy Fish Head Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.9
- Address: No. L1-45, Yitian Holiday World Shopping Center, intersection of Shenshan Road and Dongzong Road
- Popular dishes: Original Grain Fish Noodles, Five-Grain Tomato Fish Noodles, Five-Grain Spicy Fish Head Noodle Soup, 五谷金汤渔粉, Five-Grain Spicy Fish Head Rice Noodles
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Dishes
Original Grain Fish NoodlesFive-grain original flavor fish rice noodles made with fresh fish slices, five-grain rice noodles, and seasonings like scallions, ginger, garlic, and cilantro, cooked by steaming or simmering to preserve the natural flavors.
Five-Grain Tomato Fish NoodlesFive-grain tomato sauce fish rice uses five-grain rice noodles as the main ingredient, seasoned with tomato sauce or juice, and cooked with fish or seafood. The noodles are first boiled, then a tomato-based broth is prepared, followed by adding fish or seafood to infuse the noodles with rich tomato flavor.
Five-Grain Spicy Fish Head Noodle SoupA spicy fish head soup made with five-grain noodles, featuring tender fish meat and a tangy, spicy broth.
五谷金汤渔粉五谷金汤渔粉以多种五谷杂粮熬制而成的金汤为底，搭配鱼片或渔粉主料，辅以豆芽、木耳、香菜等配菜，采用煮制方式烹制而成。
Five-Grain Spicy Fish Head Rice NoodlesA flavorful dish featuring fresh fish head simmered with five-grain rice noodles and spicy sauce, creating a rich, aromatic broth.
Five-Grain Fish Ball Noodle SoupA savory dish featuring fish balls made from fresh fish and five-grain noodles, simmered in a rich broth for a healthy and flavorful meal.
Five-Grain Fish Cutlet Rice NoodlesFresh fish cutlets paired with five-grain noodles in a savory broth, offering a healthy and flavorful dish.
Five-Grain Spicy Beef Fish NoodlesA spicy beef and five-grain fish noodle dish with rich broth, tender beef slices, and aromatic spices.
Cold-Mixed Fish NoodlesA refreshing cold dish made with fish noodles and vegetables, dressed in a tangy and spicy sauce.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Sour RadishSuan Luobo is a pickled dish primarily made from radish. The preparation involves slicing the radish, salting it to draw out moisture, then adding sugar, vinegar, chili, and other seasonings for pickling. Finally, it is sealed and stored until the radish absorbs the flavors and becomes sour.