Luckin Coffee (Qiliya Hotel Branch)
咖啡 · ⭐ 3.9
Qiliya Hotel, 1st Floor Lobby, No. 288, Tianfu 3rd Street, High-Tech Zone
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Qiliya Hotel, 1st Floor Lobby, No. 288, Tianfu 3rd Street, High-Tech Zone. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice吸生椰拿铁&冰吸黑巧瑞纳冰, White Pear Latte, Cherry Blossom Milk Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 3.9
- Address: Qiliya Hotel, 1st Floor Lobby, No. 288, Tianfu 3rd Street, High-Tech Zone
- Popular dishes: Ice吸生椰拿铁&冰吸黑巧瑞纳冰, White Pear Latte, Cherry Blossom Milk Coffee, Roasted Coconut Latte, Black Tea Macchiato
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice吸生椰拿铁&冰吸黑巧瑞纳冰The Ice-Cold Coconut Latte is made by blending fresh coconut juice with rich coffee, served over ice for a refreshing taste. The Ice-Cold Black Chocolate Rina Ice combines black chocolate and milk shake, topped with cocoa powder, offering a cool and rich chocolate flavor.
White Pear LatteXiaobai Pear Latte is an innovative beverage made with fresh Xiaobai pear juice as the base, blended with rich and aromatic latte coffee. To prepare it, first wash and juice the Xiaobai pears, then gently mix the freshly brewed hot latte coffee with the pear juice to create a layered and distinct taste experience.- Cherry Blossom Milk CoffeeSakura Milk Coffee is a fusion beverage made primarily from coffee, milk, and cherry blossom syrup. To prepare, first brew concentrated coffee, then add heated milk and stir evenly. Finally, add an appropriate amount of cherry blossom syrup for flavoring, creating a pink-hued drink.
Roasted Coconut LatteRoasted Coconut Latte is an innovative beverage that uses a fresh coconut as a container. The coconut meat inside is roasted to a golden brown, then filled with carefully crafted latte coffee. The sweetness of the coconut perfectly blends with the richness of the coffee, creating a unique taste experience.
Black Tea MacchiatoHongcha Macchiato is a tea beverage made with high-quality black tea as the base, blended with creamy milk foam. It features a rich black tea aroma and a smooth, full-bodied tea flavor that intertwines with the gentle milk foam, creating a layered and complex taste experience.
Taro Bubble Milk TeaTarot milk tea made with black or green tea base, milk or plant-based milk, topped with mashed steamed taro and pearl tapioca balls. Brew tea, mix with sugar and milk, then add taro and pearls for a layered drink.- Light Coconut WaterLight Coconut Water Coffee is a refreshing beverage made by blending fresh coconut water with a moderate amount of concentrated coffee, simply stirred together. It retains the natural sweetness of coconut water while adding the rich aroma of coffee.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Mascarpone LatteMascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.