Shu Bo Roast Duck · Sichuan Cuisine · Roasted Duck (Shenxian Shu Branch)
Sichuan cuisine · ⭐ 4.4
No. 3-25 Xinyi Road (next to Industrial and Commercial Bank of China)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 3-25 Xinyi Road (next to Industrial and Commercial Bank of China). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Duck Intestines, Passionate Sichuan Pepper Fish, Sizzling Double Crisp.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 4.4
- Address: No. 3-25 Xinyi Road (next to Industrial and Commercial Bank of China)
- Popular dishes: Spicy Duck Intestines, Passionate Sichuan Pepper Fish, Sizzling Double Crisp, Special Spicy Roast Duck, Special Roast Duck with Bean Sprouts
China trip · China travel
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Dishes
Spicy Duck IntestinesSpicy duck intestine is a dish featuring duck intestine as the main ingredient, typically blanched, then stir-fried or simmered with chili, Sichuan peppercorns, and doubanjiang, finished with hot oil to enhance aroma. The texture is crisp yet tender with rich flavor.
Passionate Sichuan Pepper FishA spicy and aromatic dish made with fresh carp, seasoned with Sichuan pepper, chili, and special sauce, delivering a bold, numbingly spicy flavor.
Sizzling Double CrispSpicy Double Crisp is a traditional Chinese dish made primarily from pig's stomach and chicken gizzard. The ingredients are sliced thinly and stir-fried at high heat with chili peppers, garlic, and other seasonings. The dish features bright colors and a tender, elastic texture.
Special Spicy Roast DuckA spicy roast duck dish made with marinated duck meat, stir-fried in a hot oil blend of chili and Sichuan peppercorns for a bold, numbing flavor.
Special Roast Duck with Bean SproutsA special roast duck dish with bean sprouts, featuring tender duck meat marinated in a secret sauce and served with fresh bean sprouts in a spicy, aromatic broth.
Steamed and Roasted ShrimpA dish of fresh shrimp steamed and roasted with garlic, ginger, and scallions, resulting in tender and aromatic seafood.- Tomato Noodles with Beef SoupA savory soup made with tomatoes, noodles, and tender beef, simmered to perfection for a rich, comforting flavor.
Braised Beef with Bamboo ShootsA Chinese dish made by slow-cooking beef and bamboo shoots together, resulting in tender meat and crisp bamboo, with a rich, savory sauce.
Steamed Double Delight with Rice FlourA traditional Chinese dish featuring pork and vegetables like potato or pumpkin, coated in rice flour and steamed until tender and flavorful.- Clam Stir-fried with Black ChickenA dish featuring fresh clams and black chicken, quickly stir-fried for a savory, aromatic flavor.