Jian Baiwei (Xintang Wankexing Plaza Branch)
小吃快餐 · ⭐ 3.5
2nd Floor, Xin Tang Vanke Plaza, No. 191, Changqing 1st Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Xin Tang Vanke Plaza, No. 191, Changqing 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Millet and Pumpkin Porridge, Savory Bacon Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: 2nd Floor, Xin Tang Vanke Plaza, No. 191, Changqing 1st Road
- Popular dishes: Cold Noodles, Millet and Pumpkin Porridge, Savory Bacon Pancake, White Peach Sparkling Water, Sour Cabbage Noodle Soup
China trip · China travel
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Millet and Pumpkin PorridgeXiaomi Golden Pumpkin Porridge is made with millet and pumpkin. After peeling and cubing the pumpkin, it's cooked together with millet. First rinse the millet, then add steamed or boiled pumpkin to the pot, and simmer until the grains are soft and the pumpkin blends into a thick porridge.
Savory Bacon PancakeA savory pancake made with bacon, eggs, and flour, pan-fried to golden perfection for a crispy exterior and tender interior.
White Peach Sparkling WaterA refreshing sparkling water infused with white peach, offering a naturally sweet and tangy flavor without added sugar.
Sour Cabbage Noodle SoupA dish of rice noodles simmered in a savory sour cabbage broth, often with pork or tofu, known for its tangy and spicy flavor.
Bone Broth DumplingsBone broth dumplings are a traditional Chinese snack featuring a rich soup base made from slow-simmered pork bones, paired with delicate dumplings filled with tender meat. The thin wrappers and generous filling melt into the hearty broth for a comforting, satisfying taste.