Fan Huohuo Yibin Charcoal BBQ & Wanzhou Grilled Fish
Barbecue · ⭐ 3.6
No. 26 Jianshe Road, Annex No. 115
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26 Jianshe Road, Annex No. 115. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Q-Q Chicken, Crispy Tofu with Sauce, Half-Sturdy Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.6
- Address: No. 26 Jianshe Road, Annex No. 115
- Popular dishes: Q-Q Chicken, Crispy Tofu with Sauce, Half-Sturdy Beef, Charcoal-Grilled Braised Pig Tails, Red Lantern Pickled Chili Grilled Fish
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Dishes
Q-Q ChickenQ-Q Chicken is a dish made with tender chicken breast, quickly cooked and seasoned for a chewy, refreshing texture.
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Half-Sturdy BeefHalf-sturdy beef uses tenderloin, marinated and pan-seared to a perfect crust while keeping the inside juicy and flavorful.
Charcoal-Grilled Braised Pig TailsA dish made by braising pig tails and then grilling them over charcoal, resulting in tender, flavorful meat with a smoky aroma.
Red Lantern Pickled Chili Grilled FishFresh carp is marinated and grilled with red lantern pickled chili, vegetables, and spices, delivering a bold, spicy flavor.
Classic Spicy Grilled FishClassic spicy grilled fish uses fresh carp or sea bass, marinated and grilled until the skin is slightly charred, then simmered with bean sprouts, potato slices, and lotus root. Seasoned with doubanjiang, Sichuan peppercorns, dried chilies, ginger, and garlic for rich flavor and aroma.
Spicy Fried Potato SlicesCrispy fried potato slices seasoned with chili and spices, a popular snack or side dish.
Spicy Pork-stuffed EggplantA dish of eggplant slices stuffed with seasoned pork, fried until crispy and flavorful.
Spicy Pork-stuffed Lotus Root CakesA Chinese dish made by stuffing sliced lotus root with seasoned pork, then frying until crispy and flavorful.